Yancey's Cafeteria - Little Rock - Photo album

Portion size is smaller now. Chitterlings we're salty and rubbery like pre-cleanned. Either new management or new cook. This is no longer going to be my go to for soul food. I came from out of state.

I was really disappointed you can truly tell Mr. Kinard is no longer cooking everything seem to be too salty and the dressing I wouldn't even call it dressing....I'm just speechless

Portions got wayyyy smaller prices increased new management not so friendly anymore like it was food just not the same

So of course this is really the only place you can get authentic soul food. My son and I had dinner here a week ago. On my visit I had a veggie plate with yams, greens & okra with corn bread and banana pudding for dessert. Oh my goodness this was a delight and I am so happy we stopped. I usually coo

The food is EXCELLENT! Leftovers are a must...they are so generous. Every time we come from Albuquerque, NM, we make a point of eating at Yancy's!

IT'S a good little spot to get a home cooked meal from..But the only sell pork everything!!!!! (Except hamburger steaks) and put gravy on everything... and the chitterlings they chop them up too small trying to stretch them. ( I thought chitterlings was long but these are cut up and you really n

The food is okay. The greens never have any taste to them. They make good candied yams. Another thing that turned me off is that they had a bath towel covering their cornbread muffins trying to be slick. And just a bunch of grouchy women. When I visit a restaurant, I expect happiness not attitude.

My second visit was 10/19 I went on my lunch and stood outside the restraunt 15 min. The sign said they were scheduled to open at 11. When they opened at least three people had changed their minds. I asked why they were late opening they said they were waiting on change for the register. The food l