Reviews Pizza Oven

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Norbert F Rug
+5
We wanted a pizza for dinner last night so we ordered from Pizza Oven, 54 Vine Street, 433-4390. You can order for pickup or delivery. They said it would be ready in 20 minutes and it was ready when we got there. I know everybody has their favorite pizza and this is one of ours. I love the fact that there is no crust and the toppings go all the way to the edge of the dough. Their sweet sauce reminds me of the first time I made spaghetti for my son. My wife couldn’t be home one day so it fell on me to make lunch for my son. I decided to make spaghetti. Just how hard can that be? We use jar sauce and add a few things to it. My wife told me to add some sugar to the sauce to cut the acidity but she never indicated how much. Big mistake. A cup of sugar seemed to be a good amount to me. We had spaghetti with tomato syrup that afternoon. Pizza oven’s sauce isn’t quite that sweet but it still is tasty. We ordered an X-Large 18” cheese (12.49) and added pepperoni and onions (1.85 each). When we went to pick up our order, there was a man sitting on the stoop (they don’t have indoor or outdoor seating) with a paper plate eating a couple of slices. He was riding a motor cycle and was probably just passing thru Lockport on East Avenue, he didn’t seem like a native Lockportonian. He finished eating his pizza and reentered Pizza Oven. He said the pizza was amazing. And asked if the wings were just as good. When the people in the restaurant answered yes they were, he ordered two more slices of pizza and some wings. They also sell Stromboli & Calzones, Fish Fry, Chicken Fingers, Fries, Cheese Filled Bread Stix, Poppers, Pizza Logs, and Mozzarella Sticks. Our pizza was enough for 3 meals, dinner, breakfast and lunch. If you never had cold pizza for breakfast, you have to try it, it’s delicious. The price broke out at 3 meals for 2 people for $18 or $3 per serving, not too bad. In addition to the sweet sauce I love the crispy edges on the pepperoni. My only complaint is they are a bit stingy with the toppings. Do you know how much pepperoni or how many onions you could buy for 1.85? I give them 8 spoons out of 10.
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Cara Lou Clark
+5
First time home in a long time, my sister, Michele Hutchison, gets your pizza about once a week, suggested we order. It was by far the best pizza I've ever eaten!!! Wish I was staying longer so I could have another. This will be my first stop when I make it back.
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Judy Naylor
+5
It's our family's favorite. The sauce is yummy! We always like pizza with a thinner crust so you can really taste the wonderful sauce and toppings. This pizza is a winner for sure.
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Julie Timkey Love
+5
LOVE Pizza Oven!!! Very tasty sweet sauce on their pizza. try a calzone with mushroom & green olives!!! yummy!!
5
A. B.
+5
3/17/22 at 850pm.....slices were ON POINTTT. Amazing!!! From a pizza expert.....your pizza is the BEST in NY state. Perfectly cooked. Cup char pepperoni. Fries good too. Male cashing me out also deserves a raise. Very friendly.
4
Elmerimo Fuddins
+4
Had to lower my stars, pizza lately not very thick crust and many times has been over cooked and burnt toppings. May stop going there...too bad been a customer for many years
5
Julia McMahon
+5
It's amazing for exactly what they do best: thin charred edges, extra sweet sauce pizza! Just be aware of what you're getting - no crust, not really crispy etc to avoid disappointment
5
AE K
+5
My all time favorite pizza place since I was a kid! I live in Colorado now and anytime my family comes to visit me, I have them bring me a pizza. I love the tiny pepperonis which cook so they’re crispy on the edges. I love that it’s not super thick crust so that you can actually enjoy the cheese, sauce, and toppings and not feel like you’re just eating bread. And my favorite part is the sweet sauce (if you don’t like sweet sauce, then you won’t like the pizza here)! I can count on one hand all the times I’ve been able to find sweet sauce pizza joints. Best pizza place around!
5
Mitchel Paciga
+5
Love it, love the sauce and pepperoni. Amazing flavor
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