Reviews Seasons 52

Zomato
Greg G.
+4
Great restaurant and enjoyed every time we've been here. Recent disappointment was the tomato/avocado salad ... really cold and waaaay too much dressing. All else great including the service. We will return.
Jul 28, 2017
Zomato
Lauren Nelson
+5
Stopped by Seasons 52 after an afternoon of shopping at Park Meadows and fell in love!  Everything was so fresh and super tasty! - Not to mention it's all on the lower calorie end.  I will absolutely be venturing here again, even if it's just for a glass of wine!
Nov 02, 2015
Zomato
Jesse J
+4
Good. Got the pesto flatbread. It's delicious, and the service was great.
Nov 22, 2014
Zomato
Ken
+4.5
Good Place. I've been there twice now in the last week. I had a late lunch and a bahn mi interpretation with duck that was nice and eaten up. For dinner we had the crab wedge and the pork tenderloin. All the food was cooked right with attentive service. Interesting wine list. Nice one from a big (40+ other restos in the chain) national operator. Winner and welcome to Douglas County.
Nov 17, 2014
Zomato
Stacy
+4.5
Great vegan menu. I went here after reading about the vegan options on the That Was Vegan? Blog (http://www.thatwasvegan.com/2014/09/19/mile-high-vegan-eats-seasons-52/). From the entrance, we could tell it was a pretty nice restaurant. The host was even wearing a suit. They have some special rooms at the front, including a wine tasting room and a separate fancy private dining room, which would be a cool place for a dinner party.

The waitress was super friendly. She brought us the vegan menu (https://www.seasons52.com/menu_pdf/alt/autumn_2014_Vegan.pdf) after asking. I loved that there is an entirely separate menu!

We ordered the Trio of Roasted Mushroom Flatbread for our appetizer. It was so good! For our meals, we had the Vegetarian Tasting and the Vegetarian Tacos. Both were delicious. I liked the tasting dish better, as it had a variety of items to try out, including the awesome cedar-roasted tofu.

They also have a nice bar menu. Our beers were poured at the table by the waitress into some fancy glasses. There are lots of items on the menu, vegan and non-vegan, so your party should be able to find something they like. We will be back and bring friends!
Sep 24, 2014
5
Shady W
+5
My husband and I celebrated our anniversary here. Let me just say it was perfect! Everything was amazing from them wishing us a happy anniversary when we checked in, to the champagne toast and the rose. Now on to the food, it was delicious! I love that they make their food and beverages to fit the season, they did an amazing job! ❤️ Everything was fresh, the artichoke appetizer had the best fire grilled flavor! My entree was the half chicken and the honey flavor complimented it 100%. I was so pleased with our service and the whole experience, I can't wait to try the summer, fall and winters flavors. Needless to say, we will be returning.
5
Vincent Luley
+5
We had an amazing birthday celebration at Seasons 52. Our server gave my wife a card, the manger prevented her with a rose, and we got a small glass of champagne! The service was great and the food was exceptional! Thanks for making this a special day! Keep up the great work!
4
Maria Julie Amor Sabido-Brown
+4
Very satisfied with the customer service, our waitress was friendly and attentive. The rotisserie chicken was delicious but the green beans with it tasted old/not fresh. The meatballs was good. The burger was okay.
5
Matt Lohner
+5
What a great place for a private party. Mary Kelley was so helpful in setting up a wedding dinner for my sister. The food was excellent and our servers for the evening were amazing. Thank you Mary and your staff for a wonderful experience. We will return. :)
5
Jordan Bull
+5
I LOVE this place. We always go here for birthdays or special events. It’s always booked out and for good reason. They take great care of you, and make you feel special. They are super allergy friendly. I love that the menu changes based on the season!
5
Steven Spearing
+5
Had dinner here at 5 pm on New Year's Eve. The food is always excellent, although the service was slower than normal tonight for some reason. Our server (her name was Ireland) was cheerful and very pleasant. My wife had the trout dinner and I had the pork chop dinner. Both were excellent, although nothing extra came with my meal. We each had a salad and one glass of wine and a small dessert. Our bill came to about $80. This is a very nice upscale restaurant, so I was surprised to see several patrons dressed in work jeans and tennis shoes. But this is Colorado, so I guess that's normal. All considered, I highly recommend this restaurant for the atmosphere, the food, and the very pleasant staff. We will be going back soon.
5
anvesh k
+5
This is a busy place and crowded. Reserve atleast 2 hours advance specially on weekends. The Restaurant has good ambience with variety of food options. Food tastes good with less calories and have more options for wine. The customer service has been good. Would definitely recommend to try this restaurant.
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