Reviews Los Altos Grill

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Yuval Shchory
+5
Same amazing experience every time - ambiance is great (though a bit too loud), service is kind and good and too naggy. Their roasted artichoke and house smoked salmon are starters to die for and the prime rib slow roast and beef back ribs are the same level of amazing dishes time after time after time
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Candy De Souza
+5
Great service, varied menu, great wine menu and happening place.
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Pat Westbrook Fair
+5
This is an excellent restaurant but only if you make a reservation. We arrived at 5:30 p.m. On a Saturday and were told it would be a 1-1/2 hour wait! It was 2 hours! We had a drink and appetizer on the small patio and even with the heaters it was cold. When we were finally seated we noticed that people were waiting but there were empty tables. Great food but avoid without a reservation.
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Gil Duran
+5
Awesome food (as always) great service too! And get there early to assure yourself that outstanding cornbread! Kale/chicken salad is the absolute best!
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Claudia Parra
+5
Excellent place to eat and spend time with your loved one! Wonderful super nice waitress ! The food was Excellent! Of course we will be going back!
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Chris Sequeira
+5
The artichokes and campfire ribeye were two of the best things I've ever had. Plus no corkage fee on your first bottle of wine. Ambience was great, service fantastic. Guaranteed not to disappoint.
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Scott McReynolds
+5
I love the French dip and the grilled artichoke is a must have when in season. Cornbread is always a great side. Ribs and Chicken were perfected here long ago.
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Katherine N Todd
+5
Always a great meal. Wish they would bring the green rice back!!! Our latest experience was good. The food is always fresh and delicious. We ate at the bar. Presentation was nice. Our server/bartender was a bit slow to replenish drinks, and had her own little snobby attitude. But still enjoyed our meal.
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Luísa Ormonde
+5
Delicious food (consistently), wonderful staff, excellent service, nice dark ambience. It's always a special treat for us to come here :-)
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Mette-Mari Bergli
+5
I have loved this place for 15 years. The cocktails are great! The food is good, and the atmosphere is outstanding!! I will always go back.
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Gary Barbin
+5
Great place Bartender's not so great I worked there for two years as a Bartender quality at the bar went down
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Carole Coplen
+5
Fabulous food and very efficient service. It is always a stop on our anniversary! If you've never been, it is a must!
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Deej Sinsley
+5
We stumbled into this place last night on a whim –– it's SO GOOD! Love the Bond style ambience 10/10
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Jake Vincent
+5
Excellent food. Not too loud. Very friendly wait staff. Highly recommended.
5
Rachel Yang
+5
This is one of my favorite restaurants since I came to the US six years ago. It’s become a family tradition to come here every once in a while. The quality of the food and the service have been exceptional. Their menu is relatively simple but each item is well made and executed. My personal favorite would be the rotisserie chicken, cornbread, and the banana cream pie (always a must regardless how full I am).
5
Victoria Kroll
+5
This is is my absolute favorite Bay Area restaurant! This is our go-to for date night, and is also good for small groups. The service is is excellent and the ambiance is a perfect combination of warmth and upscale comfort. I've had most of the dishes - they never disappoint. My favorites are the dip duo, salmon, chicken and rib platter, and emerald kale salad. The pomme puree, broccoli, cornbread, and artichokes are also delicious. The margarita is refreshing, and the wine selection is great. I love having their strong espresso with dessert. The ice cream sundae is always fun, and the oreo cookie ice cream I tried most recently was divine.
5
Guido Marx
+5
I once again had the rib eye and once again they knocked it out of the park. Truly fabulous steak, I very nearly polished the plate with my tongue before I was done. We also shared a couple of appetizers. Grilled artichokes and smoked salmon with flat bread. Both were quite delicious. The service was stellar and the food delicious. Another great dinner here.
5
Gatsby Lee
+5
One of my favorite restaurants. The cork charge is $15. It is reasonable.
5
dani shemesh
+5
Really good food and service. The artichoke was rely good so come there in the season. The NY prime steak was very good We ordered it medium but it was a bit more. The fish was excellent it was cooked to perfection, felt creamy.
5
Kate Morgan Woodward
+5
I always love Los Altos Grill. As long as it’s not too far out of your price range, it is amazing food, great service, and great ambience. I got the salmon this time which is always grilled to perfection. I tried the cucumber salad for the first time which is absolutely delicious. Dip duo was good as always.
4
Rich Wales
+4
Had a great time last night here. I had the double cut pork chops, which were tasty and a VERY generous portion. We had the deviled eggs appetizer, and shared a Caesar salad, both very tasty! I had the hot fudge sundae for dessert (no dessert menu apparently), which was really too large for me. Service was good, but there seemed to be some confusion and delay in getting my wine served.
4
Jason
+4
Food was good. Service was good. Price really wasn't that bad for the four of us. Though we didn't get too many drinks. I like the place. My friends steaks were on the small side but they enjoyed them. Artichokes were really good and perfectly cooked. Thanks los altos grill.
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