Great place to go on a date and try vegan food. We loved the Sweet corn raviolo. We ordered it twice. I would also recommend trying the stuffed zucchini blossom. For the main course we had the spaghetti carbonara. Having never eaten that before, it was interesting to try out especially with bacon like mushrooms. For dessert, we had the coconut ice cream with brownies and an almond cake with rosemary. The latter was good but the rosemary overpowered the other ingredients. The ambiance is decent and service is good. Definitely worth checking out once!
I was a bit skeptical about a vegan restaurant before we went here, but I have to say that I am impressed beyond words. They must have Houdini as the master chef here as these dishes look and taste like the real deal. Magic is the only way these were created. We probably ordered half the menu to try the different creative options and were not disappointed! Highly recommend the vegan calamari, pizza, squash blossoms, pastas, and sandwiches. Best of all, I didn't feel like I over ate after sampling these wonderful dishes. Mind blown! 💥
Amazing spot, everything we had was fantastic, awesome to see that they had so many gluten free options, which made it really easy to share everything. Everything was outstanding but the pizza was my favorite. Also the desserts were phenomenal
I would have given this spot a five star rating were it not for the fact that despite having a reservation well ahead of my visit to Los Angeles and arriving 5 minutes early, we were told there were no more tables available inside and given the option of waiting or sitting outside (it was extremely humid in LA that night). It’s vexing to take the effort to reserve a table only to be told just take what’s available.
Outside of that, the food was great. It was my second time visiting (first time was pre-Covid) and I was excited to share the experience with a vegan friend (considering I am non-vegan). My favourite dish was the “calamari” and all of the desserts. Hahaha!
I ordered the Wardolf salad, which was delicious, I just didn't care for the skin on the red pears. I also had seasonal fruit, which wasn't so seasonal but was beautifully put together. My guest both had the stuffed French toast, and they couldn't stop talking about, they enjoyed it very much. I am not vegan.
I've been to a lot of incredible restaurants, and this is honestly the best I've been to. The fact that all the food is vegan, there's some seriously nostalgic dishes, and some sort of black magic in the production of the calamari, is the icing on the cake. The guys behind the bar made excellent cocktails too!
Hands down, one of the best restaurants I have ever been to. It was so good I had to order takeout as well before leaving L.A. Amazing!
We were here to celebrate my husband's birthday month 🏹 And the all the plant based dishes were enticing as well as delicious 😋 The ambience was beautiful and the service excellent 👌 Definitely would visit again and highly recommend dinning at this fine dinning spot 🌱
Highly recommend, even if you aren't vegetarian or vegan. I got the eggplant short-ribs on mashed potatoes, very good. Service was excellent. They were quick and understanding even with my husband's unique food sensitivities.
Vegan heaven! Incredible food and experience!
We'd made dinner reservations for 7.30 but ended up reaching early and they were gracious enough to seat us without a wait time. Our host was superb and suggested quite a few options all of which were fantastic.
We ordered their Twist of Cain cocktail with loaded rosti potatoes, spicy rigatoni vodka pasta and eggplant short rib! Everything was so good that it's really hard to pick a favorite. However I could've easily had a second portion of that pasta. Hands down the best I've eaten! For dessert, we chose brownie sundae which yum and just enough.
Make a reservation and account for parking time. They have valet parking services onsite but you may find street parking if you're lucky! Do not miss going here when in LA!
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