Reviews Superba Food + Bread

Zomato
Shravya Choudhary
+4
Good brunch spot

Innovative burrito made for an interesting breakfast. Nice atmosphere with friendly service. Everyone in my party enjoyed their food.
10 months ago
Zomato
Kamal Sodhi
+4
Fun vibe with absolutely delicious food

We were so impressed by our meal at Superba! The service was great, all employees were so friendly and attentive to our needs. I have a kind of complicated diet due to some allergies and the kitchen was accommodating. The atmosphere was so much fun with the indoor/outdoor dining options, exposed prep space and coffee bar. Great place to grab a casual but delicious bite without the chaos of closeby areas such as Abbott Kinney and Venice Beach.
Aug 03, 2018
Zomato
Off The Beaten Track
+5
Superba is a bustling café, where it's not unusual to find 15 people waiting for a table on a Saturday or Sunday brunch! The restaurant does not take reservations and seats guests on a first-come first serve basis. The menu is perfect, and has something for everyone; the service and food were both amazing.
Be sure to order the avocado on toast with poached eggs or the croque madame.
HIGHLY RECOMMEND!!!
May 13, 2018
Zomato
Go Find Alice
+4.5
Amazing restaurant. Been here 6x times for brunch, dinner and breakfast - never failed me. From avocado toasts to soups and pan seared fish, everything here tastes fresh and seasonal. Great vibes and service too. My go-to spot in the area!
Nov 08, 2016
Zomato
Bruce K. AKA Salt Of The Earth Projects
+4.5
Been meaning to go here either I can't find parking or its to busy. Stopped in yesterday 10:30 had a excellent breakfast served by a friendly and knowledgable waiter. Great selection, price are fair for the quality and the portions, stunning space and excellent coffee out by 11:15..

Looking forward to having dinner there.
Feb 27, 2016
Zomato
Michael U.
+4.5
Hangtown Fry – Soft Scrambled Eggs / Oysters / Mushrooms / Onions / Bacon / Potatoes / Chilies / Crispy Oyster. Croque Madame – Ham / Gruyere + Raclette / Toad in the Hole Egg / Tomato Bechamel / Salad. Croissant French Toast – Golden Syrup / Crème Fraiche / Spiced Walnuts. Lots of Grains Hotcake – Vermont’s Finest Maple Syrup
Mar 20, 2016
Zomato
David Cefai
+3.5
A very California trendy place predominately for lunch. The food quality is very good and very healthy. I had the curry chicken salad which was very good. This is also a good place if you are vegetarian.
Nov 19, 2015
Zomato
Alwayseating
+4.5
Came here as it was around the corner from our pad. They make there own fresh Sourdough and French stick breads, pastries and cakes on site (all really good) the cheese scrambled eggs with a side of bacon was really tasty, good coffee and great service and environment to have breaky in.
Nov 05, 2015
Zomato
Jenn Pan
+4
part of me misses living on the westside. a lot. it's the same part of me that hears about amazing places like superba food + bread opening and knows it will at least be months before i make the trek to try it. but on a recent sunday, i rendezvoused with james over in venice and finally, finally made it to brunch in the large, airy, sunny space.
Aug 21, 2015
Zomato
Sarah
+5
Three words - Sunday night special. The fried chicken is delish and the greens are amazing! I also order the cornbread with chili butter... Mmmm, goodness!
Jun 16, 2015
Zomato
Ben Lee Kong
+4.5
The sight of a splendid white La Marzocco machine at one bench and a bench full of pastries and cakes at another was enough to momentarily snap me out of some incredible jetlag. We had just arrived in The States with a few hours in LA before getting back on a plane to Boston and my amazing cousin had picked us up and brought us to heaven on earth.
Oct 31, 2014
Zomato
Lynn Chen
+4.5
Superba Food and Bread is on Lincoln Avenue – much more spacious! Felita treated me to a lovely Grain Bowl – with Slow Cooked Egg, Pickles, Collard Slaw, Cashews, and added Avocado… …there’s plenty of bread… …and pastries – but I’ll have to come back another time to experience them.
Jul 30, 2014
4
Yoshi Perez
+4
I liked the cinnamon buns. But it got me full already before the actual main dish. Recommend to split it with your party. The main dish was good. It is smaller serving size than other restaurants. Orange juice; it was good, but it only fills 2/3 of the glass. If you want to serve smaller portion, maybe use a smaller glass? 3% added to the bill already, but the payment machine asking for 18% or more. Front girls were very attentive, but not really servers. I hope those tip goes to front desk girls too.
4
Josephine Gallop
+4
The food is delicious! Every time I’ve gone, I end up going back a second time a couple days later just because it’s so good. Service is always iffy though… Their matzoball soup is to die for, the eggs delicious, that whole grain hot cake was out of this world… their pastries are incredible and I love their golden latte! Grilled cheese was mine at home with their bread!
4
Joselyn Murguia
+4
I ordered their Chilaquiles with fried eggs. The Chilaquiles were drenched in the delicious sauce, but they were still crunchy. The green sauce packed great flavor and some tartness. The cilantro added freshness to the dish. The eggs were perfectly cooked. The eggs along with the crema and cotija cheese balanced the flavors in the sauce. To drink I had a Juice Flight, which came with three small juices. One was freshly squeezed orange juice, which was a delicious classic. Another one was a well-balanced green juice. The last one was a beet juice. It was earthy and sweet at the end. I enjoyed them all, but the orange juice and beet juice were my favorite. I also got to try their breakfast sandwich. It came with an egg, cheddar cheese, bacon and watercress on a brioche bun. The bun was incredible soft on the inside with a slight crisp on the outside. Everything went well together and the watercress added freshness to the well-rounded breakfast sandwich. The sandwich came with crispy potatoes. They were slightly smashed and had a crunchy & flavorful outer layer while also having a soft interior that melts in your mouth. They had cheese grated on them, which added a little saltiness to the potatoes. The portions were smaller than most places, but the food was delicious. They add a 3% tip to every bill, but it is optional. You can also tip with other forms of payment. It’s located on the corner of Lincoln Boulevard and Marco Pl, and parking is limited. Staff is friendly and prompt.
5
Cadence Page
+5
Our party of 8 ate here and it was amazing! The food was absolutely delicious, especially the bread selections and cheeseburger. The dessert options were amazing too! We got the chocolate cake and mint ice cream and they were soooo good. Above all, the service was great. Our server Sarah H. was super nice and made the experience really enjoyable! Thanks so so much Sarah 😊 would definitely recommend!!
5
Nicholas Matthew Williams
+5
Our group of 4 was happy with all our items for brunch . I especially enjoyed their cinnamon roll. They were also accommodating of my son is always a plus.
5
L Roundtree
+5
Excellent brunch spot! I got the breakfast sandwich and tried the cinnamon roll. It was all super yummy. The service was so fast despite the place being packed and I was impressed. I'd definitely go again. Parking is a nightmare but was worth it in the end.
5
Christopher Barulich
+5
Some of the best & freshest bread I’ve ever had. I ordered the mushroom toast with egg & the blta & both were incredible. The rosemary sauce was out of this world so order extra of that if you’re a rosemary lover like myself. I also had a latte that’s was perfect, full of flavor with a nice freshly roasted coffee bean taste wonderfully crafted by the barista. All in all my experience was a 10/10 & I can’t wait to go back. For two people $67 with tip not bad & we both left very full! Highly quality ingredients, fresh everything= a Great place, I’m a fan!
5
Andrew Hewett
+5
The best bread in LA. Some dishes were on the smaller size but delicious. Despite being a big open space, it has a cosy feel. Attentive staff and great selection of freshly made pastries and take home items. The car park is small but the side street has a few options or there is parking along Lincoln Blvd.
5
Miranda Caldwell
+5
We went here for dine-in breakfast two mornings, as well as take-out for coffee and croissants another morning. The decor was fun and trendy and the service was good. Food was great - I especially loved the esquites and latte. Very happy to have stumbled upon this place!
4
Jess Flower
+4
Walked up without a reservation for brunch around 1115am on a Saturday morning in summer. Was able to be seated immediately outside in the patio area. We had our dog with us and they offered water which was nice. Ordered coffee which came quickly and then food. Ordered the breakfast sandwich and the turkey BLTA. The breakfast sandwich is on a croissant style brioche burger bun which was a bit flaky and sweet. The arugula that was in it was wilted. It didn’t have too much flavor but the smashed potatoes that came with it were awesome. Ordered a side of aioli for those and that was great. The turkey BLTA comes on sourdough bread (high top loaf). It has a really nice rosemary mayonnaise type sauce on it which was good but a bit overpowering with the rosemary flavor. The avo, tomato and turkey were all fresh and crisp. Was $50 for two people not including tip. The plates are basic and they could add to the vibe with nicer presentation and plates. Okay for friends brunch catch up but didn’t absolutely love the food. Staff were friendly and attentive and for the price point it was pretty good.
4
Myfoodjournal
+4
The only thing I had here was their Spanish Latte. Loved it! Very chilled out place. Great service.
5
Tiffany Woelfel
+5
I work in the area and visit this place often. Everything I’ve had has been amazing! My favorites are the breakfast burrito and the vegan carrot cake! Both exceeded expectations! Although, all of their fresh bread and pastries are top notch and totally worth the visit.
4
C. McD. Goodrich
+4
Good food and great service. Nice selection of wines and the appetizers, including the bread and 4 spreads, were terrific. My ragu was good, but not that special. Overall a great experience.
5
Ricky Kim
+5
Super fresh and delicious food. A bit pricey for each meal $16-19 per dish and $6.50 fresh squeezed juice (about 5oz.) Definitely great range of veg and non-veg options. I ordered a deconstructed smoked salmon bagel/platter and it was delish. The pastries are 10/10. Indoor and outdoor seating. Worth the wait and has a small parking lot if you are lucky.
5
Alex Aidan
+5
Picked up coffee, bread and breakfast burritos here and enjoyed their outside seating. Super friendly staff, with a welcoming and community vibe. Kid friendly with loads of bakery options. Will come back for lunch.
5
David Shaw
+5
Stayed at a nearby VRBO and found this place for breakfast. Great coffee, service and food. Many creative and healthy choices in a place with a great vibe. We liked it so much we returned the next day during our short stay in LA.
4
Renganathan Ramamoorthy
+4
Lovely brunch time fare with a great little garden in the back that can also be used to eat your takeout. Food is moderately tasty. I got the chilaquiles which didn't have an option for a red sauce, for example. However, tasty, fresh and a great experience hanging out with friends in the garden. Service is a little ... Rushed.
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