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Maude - Los Angeles - Photo album

Five stars aren't enough to capture the exquisite experience at Maude. The tasting menu was a culinary journey that tantalized the taste buds at every turn. The limited seating made the atmosphere feel incredibly intimate and special, as if we were part of an exclusive club. But what set Maude apart
We like to try Michelin Starred restaurants when we’re on vacation and this was our favorite place, so far. We were pleasantly surprised with every tasting and some dishes really knocked it out of the park. I would describe each dish but it’s a changing menu so it wouldn’t be helpful here. I can say
Expectations were high for Maude and I have to say they delivered in pretty much every way that counted. If I'm going to nitpick, restaurant is small, lighting darker than I'd like but the main reason you're here, the food, it was mostly excellent. Across as many courses as there were, naturally th
This was the third or fourth time I've been here over the years. The service was great. I actually like getting up and going to the wine room to have after dinner drinks. Nice to have a change of scenery. We got a bottle of champagne and an after dinner port. The atmosphere is quiet and intimat
Amazing experience! The food was super fresh and some ingredients were directly plucked from the flower in front of me. The pigeon was to die for and the abalone was the best abalone I’ve ever had the pleasure of eating. For dessert you go to a different room which had a very different ambience. L
Outstanding fine dining in a laid back setting. The food quality and chef's technique are top tier. The staff is very attentive and friendly, it feels like a less formal version of the French Laundry. The atmosphere is intimate and well done.
Can't say enough good things about our food and experience at Maude. We had a Chef's Counter experience and ordered the reserve wine pairing, non-alcoholic pairing, and special supplement truffle menu item. Every menu item was great but the Abalone and desserts stand out. On top of the food, our ser
Sadly, the Maude of yesteryear is no more. When it opened, the restaurant was innovative and fresh. I remember thinking it served the best meal I had ever eaten. That was when there was a rotating menu dedicated to a different region every few months. I'm sure it was a ton of work for the staff,
What a beautifully elegant experience I had at Maude last night. The food and presentation was spectacular. The service was attentive, knowledgeable and friendly without being overbearing. I dined alone and can't believe I was there for over 2 hours because I was so involved and excited by the cours
Food that pleases the eyes and the stomach equally. Truly a beautiful display of contemporary Californian cuisine. I also appreciated how the staff was able to accommodate gluten-free, dairy-free, and nut-free for my dining partner.
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