Reviews Soot Bull Jeep

5
F Elmesselmani
+5
It gets a little over smoky sometimes but it's amazing here. If you don't like grilling yourself, they are more than happy to help you grill. They use real charcoal.
5
Lauren
+5
Charcoal grill KBBQ place. Good quality meats, a bit pricy for two with the minimum two meat order. We ordered the marinated short rib and the prime ribeye. The server grilled it for us. Both were tasty and tender. The banchan was plentiful, however I saw on the menu there is an extra $2 refill charge. We left feeling full and satisfied. Seating - Lots of tables but there is a waitlist if busy. We had no wait for 2 at 7PM on a Friday. Parking- small lot
5
G T
+5
Delicious but the smoke from grilling will leave you smelling like barbecue when you leave. We had a late lunch around 330pm on a weekday so no wait time. But close to 5pm it started to get very busy. Fresh meats and the waiter grills it for you. We splurged on the steak, worth it. There's a parking lot so it beats driving around the block for parking.
4
Jeff Tong
+4
Well marinated and good quality meats usually marinated in a sweet soy sauce on a charcoal grill. The short ribs, kalbi, were the best item. Kalbi was tender and much better than most places. Beef tongue was thinly cut and good. Baby back ribs are quite unique for a Korean BBQ restaurant, they were good but not sure if the price matched. Ban chan and salad with green onion were pretty good
5
Theo “ahacool5” Kim
+5
One of the best tasting Korean BBQ with real charcoal. Price is expensive but deserved. Good quality meats.
5
Kristofer Nunez
+5
The quality of the meat is great. If you’re looking for an authentic Korean taste this is it. I highly recommend the red bean paste
5
Sabrina Navarro
+5
Best Korean BBQ, charcoal really makes a difference. This place is pricey and is not all you can eat but it is fantastic. If cooking your own food intimidates you, no worries, they’re hustling staff will do it for you and help you out as needed. Set a new bar for us. Get the short ribs.
5
Stoopid Six
+5
One of the best in LA! I love that they use charcoal still The Bulgogi is stoopid good...the perfect tangy and rich flavor The Baby Back Ribs are amazing too All the kimchi is rockin...hard to choose the best Amazing service....you'll never wait for a thing
5
James Shin
+5
Love coming here. A bit rustic but the food is great. Had the beef and pork ribs, squid and to finish it off, a nice cool bowl of kimchi broth noodles. Price is a bit pricey, but you definitely get what you pay for.
4
Zach Mooney
+4
Delicious food. Not an "all you can eat" style, but you order large plates of things for a set amount of money and cook it up or they cook it for you. The buckwheat noodles were great with the meats. Love the grill smell, but be careful if smoke bothers your lungs a lot. Also a bit expensive but if you're eating with people and splitting the bill it's not as bad obviously.
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