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Sluurpy > Restaurants in Los Angeles > Vernetti

Vernetti - Los Angeles - Photo album

The food was exquisit and delicious. I highly recommend this place for anybody who loves Italian food. The waiters are nice and the location is great. This place is often totally packed and booked, so plan ahead and put in a reservation. Personally, I recommend sitting outside to play it Covid safe.
Yummy! I’ve eaten here several times. I love their burrata, which is soooo soft and delish and pairs beautifully w their crusty bread—extra charge for bread, worth it. My hubby (the chix/salami) and dad (the italian) adored their paninis. My husband declared it was the best panini he’s ever had! I
This is my second visit to Vernetti and, this was my second time having the sword fish. It’s a fantastic dish! Each time it has come with a generous portion of fish. However, this time it was a little light on the risotto, but still satisfying. We didn’t have a reservation, but we got there right at
Fantastic place. Delicious food. The staff are perfect. Service is very comforting. Highly recommend.
First time here and had a wonderful experience. Casual atmosphere, great food - loved the spaghetti limone (pictured here) as well as the baked ricotta and branzino. Excellent attentive and friendly service. Highly recommend!
Food is fresh and incredible, staff is super friendly and the building is beautiful. Overall it feels very accessible to all people.
This is my favorite brunch spot in LA. They just do the classics really well. The dish I always have to get is the smoked salmon. It comes with crispy, chewy ciabatta bread and delicious goat cheese that’s not overpowering. For a light and refreshing option, opt for the gem lettuce caesar salad:
So glad we got here before they close next month. I've always enjoyed coming here for date night and reccomend reservations. I'm giving 5 stars across the board from past visits too, but they were busy and short staffed so we waited for the server longer than usual. Also it was chilly and they don'
Great hash and scrambled eggs plus an awesome mimosa!
Loved our dinner here on a warm August night. The Tuscan white bean crostini with crispy shallots had us off to a great start but the spaghetti with lemon cream sauce had me checking my calendar for when I could return. The chilled red wine selection veas also a great idea for a hot night.
This is such a great little place for dinner. We have have come here on multiple occasions and the food and service is ways on point. If something is perfect they do everything to make it right. The pesto gamberi Pasta buccatini is delicious. Then we had the dry aged ny strip. Wasnt quite done to me
A little pricey for hash & eggs and the hash was very salty. This brunch on Saturday cost me $32.00 BtW I for got the $8.00 Bisquick.
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