Reviews Emc Seafood & Raw Bar Woodland Hills

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Edwin Dagdagan
+5
Had a quick dinner at the bar yesterday. We had the lobster roll and calamari appetizer. Bill, our bartender was courteous and kind as he provided great attention and detail to our orders. We will definitely come back again soon.
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Gina Tamiko Pierce
+5
Love the atmosphere, the music, the bar, the food...very Southern California. Great late night spot. The fried fish tenders and a glass of Malbec!!! 🍷 👅 😊
5
P Mak
+5
One of the best seafood places for me. i drive 40 minutes just to get my favorite Uni pasta and oysters with seared salmon sashimi! It is worth it! Great place and atmosphere!
4
Nicole Ong
+4
Overall the experience was good, we have a good server tonight. She was very friendly and helpful also came by asking us how's the food. The chicken wings were delicious and the environment were good too.
5
Mike Milo
+5
Love this place! Fish and Asian fusion make for fantastic food. I always get the boonie pasta which has bits of uni in it. It ends up tasting almost like fish macaroni and cheese. And then I always get the jalapeno garlic chicken wings which are pretty delicious as well. My wife always gets the oysters and the oyster shooter. Delicious food and outdoors to boot. You will not be disappointed here.
5
Szonja Balogh
+5
Great food and oyster selection. Nice and fast service. Opening hours: Weekdays: until 9-10pm depends Weekends: till 11pm approx (depends)
4
Jason Hoffer
+4
Had a good first experience at EMC. It is not a traditional restaurant as it is mostly tables on the patio and a bar section. Cool vibe but not a quite sit down place if that's what you're looking for. Wife and I went for dinner and the food was great. Oysters were fresh and tasty, the ceviche was good, albacore sashimi was delicious and the clams (and noodle broth) were awesome. Our waitress "V" was really nice and made great suggestions. I think they may have been a bit short staffed when we went as V was covering a lot of tables and even seemed to be behind the bar a few times. A good experience nonetheless and we would definitely go back.
5
Michael Karle
+5
Some of the best oysters I've had in the neighboring area! Place was a little under staffed, but Amy got everything out in a decent time and it was all fresh. Downed a dozen of those buggers in no time. Great Happy Hour specials. Definitely recommend this to anyone who wants a chill spot outside. Will return.
5
Eva Rojas
+5
This place was great!! Went here for a late dinner with drinks. Everything we had was amazing! Between the salmon carpaccio and the albacore sashimi, I'm not sure which one was my favorite. The oysters were great too and came with a lemony cilantro sauce that was amazing! The brussel sprouts were super crispy and melt in your mouth. For cocktails I really liked one called The Gentlemen - I mean, how can you go wrong with gentleman jack?? The restaurant is mostly outdoors but there is a portion that is indoors as well. They do have heaters but on a cold night be sure to bundle up! The bartender told us this place gets packed when the weather warms up so be prepared for a wait. Overall I really enjoyed this place and would definitely come back again!!
5
Kari
+5
I've been here a few times, and always pleased, but the last time was exceptional. Great service, great food. Their happy hour menu is amazing, especially if you like seafood, maybe specifically oysters. Nothing says catching up with a friend like wine & oysters on a weekday afternoon!
4
Shawn J
+4
Unfortunately they were out of uni for the uni pasta, but they offered a sizable discount for the dish. There was quite a bit of grit in the oysters, but the amazing flavors kept me coming back. The pasta was decent.
4
Debbie Fogel
+4
Nice location, good food. Took some time to get service, but once we had a waiter, all was good.
5
Abel Lawal
+5
Went to this place on a Friday in Lent. We sat outside on a slightly cold evening but there were burners out to keep us warm. There is a wide selection of alcohol here. The fried lobster here is very different. It was a little weird to deshell a breaded lobster but I really enjoyed the dish, it was tasty and had a great combinations of tastes and textures.
4
Joel S
+4
Cheap wine and great oysters makes for a perfect combination. Out of all of the generic and boring chains in the Village, this place is a hidden gem. Service is always attentive and polite, and the bar is a lot of fun and unpretentious. I recommend the uni pasta and any of the oysters. Updating my review. Service and food seem to be going downhill here. Came here on a Wednesday and was served 3 bad oysters out of 6. Service was really slow as well despite not being busy. This is the second visit in a row where the oysters weren't fresh. Crossing this place off my list unfortunately.
5
Johnathan Quick
+5
Good oysters and Champagne in a fun outdoor environment. But most importantly…Great service.
5
Devin Stein
+5
Had an an amazing time here still giving 5 stars even though they change for bread. Food was great. Pro tip you can get more seafood by ordering off individual items rather than paying for the seafood tower
5
Chrisie Allen
+5
Super cute outdoor spot! The seafood soup was delicious and warming. The oyster shooter was a fun experience, but prob wouldn't order again.
4
Arman Ali
+4
A little expensive for what you get, but the clam strips and mixed drink were excellent
5
Cheri Trozzi
+5
I'm so excited to find this place. Shrimp tacos are awesome. I shared a bowl of claim chowder. The staff but them in two separate bowls which were almost full. I am going for mother's day. They have a pasta dish with uni. I hear its the best. Can't wait. Yeah
5
Dianna B
+5
Oysters , Glass of wine, crab sliders, fish tacos ( not pictured)..you cannot go wrong with happy hour here . Oysters are always fresh and food is always well made.
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