Went here for Father's Day, so we knew it might be busy. Giving them 4 stars because they told us it would be a 20 minute wait, and it turned out to be an hour. When we finally got a table our server was lovely and very attentive even though she was super busy! All 4 of us enjoyed our food. My daughter was thrilled to get to keep the glass from here Italian Soda!
We were a little crammed at our table for two, but the chairs were comfortable. The venue was extremely busy with lots of families eating. Our waitress was attentive and accommodating, but I didn't feel the passion that I feel from other service people. The hot bread had a tough other shell but was hot and soft on the inside, and the butter had a nice and light garlic touch to it. We got the cheesy bread appetizer, which is so worth it for the price. It can easily feed four people, and the bread is soft and spongey. My wife got the blackberry long Island ice tea which she really enjoyed and my Shirley temple was above average. The minestrone soup had many different flavors which clashed at times, depending on what was on the spoon for any given bite. Also would have loved if they had ditalini in there or some other small pasta. The broth was strong, almost like a beefy flavor. In my opinion, too many beans but that may have just been for my personal serving. The entrees were good but not great for the price. My chicken Alfredo had small, cubed, pieces of chicken that were rather dry. I wish they served it either whole, or in slices and not tiny cubes. The Alfredo sauce was good but there wasn't too much of it. But the pasta was cooked perfectly. My wife got the classic spaghetti with mizethra and brown butter. Once again, pasta cooked perfectly and the taste was impressive for such a simple dish. For dessert I got spumoni and it was the first time I've had it ever. It was creamy, soft, and light. Had a touch of chocolate taste with sherbet.. So delicious! If you like Italian food you have to give this place a try for sure.
Been twice in the last couple of months and had a pleasant experience each time.
Decor is typical (cute) for an Old Spaghetti Factory. Lots of seating, although not enough servers - there was a 20-30 minute wait both times but plenty of available tables. That said, the guy at the bar was friendly and knowledgeable while we waited.
Despite other reviews I see here, our food was prompt, warm, and tasted fine. A bit light on spices/flavor, but acceptable. And while the meal costs a bit more than average for the area, you also get a sizable salad (or small soup) first and an ice cream or spumoni at the end, plus the complimentary bread. (Cheesy bread with marinara is also good).
Comfortable waiting area, clean bathrooms, large parking lot, nice servers.
Looking for a cozy vibe and great Italian food! The Old Spaghetti Factory is your place to go! They serve pasta with either soup or salad and a dessert which was amazing. I really liked the spinach ravioli as it had the perfect sauce with superb flavors. Soup was vegetarian when I visited, hopefully always the same as it was refreshing and a surprise for me as not all restaurants have full meals for vegetarians.
Not bad, we went a little later in the dinner service. So wait staff was a touch stretched. By all means did not feel not taken care of.
We were quite happy that we got to dine in the trolley car for the first time. Yeah, we are kids at heart, but it was cool.
Plenty of food, with a generous amount of left overs for lunch the next day.
First try in this place. The vintage ambient surprised me. The food was delicious and good for the price. The fresh baked bread is so tasty and I tried the crab ravioli. Would recommend it!
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