Good place for all you can eat barbecue. We ordered k2 and got what we wanted. They have a small side bar that offers lettuce and some small dishes which are super nice. The only thing we are not satisfied with is the meat was not very tender.
I have a wonderful experience at Arirang. Each combo got plenty of meat and they are delicious. They also come in affordable price. The music, the atmosphere, and the waitress are so nice. I really like the extra side dishes in there. Definitely come again to eat, and definitely recommend it to my friends.
I don’t know why use these mobile gas grills, I’m not a big fan of how close it is to my face and when you grill, it sizzles sometimes onto me.
As for the meat, it was great. The meat was marinated well and cooked good on the grill.
As for the side dishes, it’s cool how it’s self serve and it’s buffet style. It’s not the best side dishes I’ve ever had though. Also I wish they were more quick about making rice and having it out on time. I wasn’t able to eat my meat with rice because it wasn’t ready or something. In replace I just used lettuce wraps which was still good. I’d definitely come back here again. It’s not a bad place! I’ve been to the Arirang location on Mill Creek and it’s a lot more different experience and there’s no self serve buffet style like this one.
As for price, we got the cheapest which was $25 per person. That’s a reasonable passable price.
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Prices are pretty cheap, relatively, for all you can eat Korean BBQ. The most expensive level is $37/person and at this level you get to pick beef ribeye, shrimp, and baby octopus on top of the meats available to the two lower selections (marinated beef, marinated chicken, spicy pork, beef brisket, pork belly, pork collar, marinated beef short ribs). I don't think it's worth it at this highest level, even though it's only $4 more than the mid level. The rib eye came out frozen in the middle, and the cut was pretty lean, so no matter how you cook it, I don't think you can make it tasty or tender. Maybe it was just us. The shrimp were fresh, but still not worth paying the highest level; and we didn't care for the octopus. Out of all the meat selections, the marinated beef short ribs were the best, thick and tender! There were several marinated meat options and we would recommend those over non-marinated ones. We loved the self-served stations of side dishes which included plenty of lettuce for wrapping, premade dipping sauces, banchans, egg dropped soup, and cooked white rice. Overall, I would recommend solely for the low price, and the tender short ribs.
We visited Arirang in their rush time. However, we were seated right away and the service was incredible and attentive. They have their menu changed (photos attached below). AYCE doesn’t come with steamed egg and soy bean paste soup anymore, but you still can order on the side for $3 which is not bad at all.
Their menu!!!
This place is great, this is the kind of place to get some homies together, order the all you can eat for 30$ pet person, and then go to town on some meaty carnivore diet of Korean bbq.
I skillet was kind of placed in an odd spot, there was a little issue of the ratio table to skillet. It felt like the skillet took much more room then it should.
The food was delicious and not once did we run out of meat to cook. Staff was a amazing, friendly and fast. Our skillet had a piece of wax parchment paper so the oil wouldn't shot at our faces 👌.
This place is a great pretender of my soon to be bi weekly Korean bbq spot to go to.
First time coming here. This place has a another location in Mill Creek. Went their Lynnwood location to try out this place. They have quite a few options of side dishes, sauces along with fresh crisp green leaf lettuce, soup, and fluffy steamed rice. We ordered option all you can eat K3. Its was so much meat. Way too much for 2 folks. Remember any leftovers you take home here you have to pay for the leftover box. There are 3 options of sizes for leftover, Small $5, Medium $10, and $20 Large
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