Reviews Sichuan Taste

4
Viv X
+4
Overall it’s pretty good Sichuan restaurant, I would recommend their Beef tripes in chili sauce, and Spicy sliced pork knuckle (both are appetizers), the Double cooked pork belly is also good even I’m not a big fan of pork. Spicy boiled live fish was just so so, I wouldn’t recommend.
5
JJ Chen
+5
Good food. Busy but friendly waiter. Tbh this is probably not a 5/5 restaurant but by no means the overall rating should be below 4/5.
4
Jea Kim
+4
My go to place for Chinese delivery food. Everything I tried here is not spectacular but perfect for a casual weekday dinner when I’m feeling lazy. So far I really liked their pepper steak, pork belly, and spiced chicken. Would be better if they could put their rice in a smaller container but overall a solid place for Chinese takeout.
4
Ray
+4
Services were great. Very friendly waitresses. The Sichuan dishes are generally good, not top notch, but decent enough. Little bit on the salty side. The fish in the Sichuan peppercorn broth is very flavorful. They also have a full menu of bubble tea and other Chinese sweets/fruity dishes which tracked lots of young Chinese students loving in the area.
4
Karen Wong
+4
Delicious Sichuan food. Could be a little spicier to my taste but food was great overall. The spicy pigs feet noodles were yummy. The iced fruit teas were really good. They tasted so refreshing. The mango dessert was not bad. Service was friendly. The place was nice and clean. Seats were comfortable. Prices were reasonable. Be prepared that you may be asked to pay in cash. I think they take credit cards but we paid cash, no big deal. Would certainly be back again to try some other dishes.
5
Lucy Liu
+5
Always the best choice when you have no idea what to eat for lunch/dinner. Love every dishes there. A random picked dish from the menu will not let you down. Authentic and delicious. I also loved their milk tea very much but they do not sell that anymore. What a pity. I go/order food there around twice a week.
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