Boneless juicy breasts of chicken grilled to perfection and topped with a white sauce, along with green onions and green chilies. Served with steamed vegetables.
15.00 $
Chicken Mexicana
Marinated morsels of tender chicken cooked in a tangy red flavored sauce with herbs and vegetables. Served with steamed vegetables.
15.00 $
Chicken Peppericana
Lightly marinated chicken breasts, grilled to the right doneness and topped with an enriched peppercorn sauce. Served with steamed vegetables.
15.00 $
Roast Chicken Sandwich
Slices of baked chicken with lots of lettuce, tomato and cheese. Served with french fries and slaw.
13.00 $
Jack Steak Sandwich
Slices of tender marinated filet of beef, grilled to perfection and topped with button mushrooms, jalapeno and green and red peppers, sprinkled with oregano and glazed onions and smothered in mozzarella cheese. Served in a French baguette with fries and slaw.
13.00 $
Beef Burger
Old fashioned beef patty topped with cheese, suited green pepper and onion.
12.00 $
Thia Chicken Vegetable Soup
A mild Thai clear soup with an assortment of vegetables, chicken slices and cubes of tofu bean mushroom, ideal for weight watchers. Served with a side of bread.
10.00 $
Popular Royal Mulligatawny Soup
Vegetarian. This rich textures soup is a unique marriage of lentils and spices, which are blended and cooked overnight. Served with a side of bread.
10.00 $
Chicken Corn Soup
Shredded chicken double boiled with house spices and sweets corn. Served with a side of bread.
10.00 $
Cold Beverage
Soda
Shredded chicken double boiled with house spices and sweets corn. Served with a side of bread.
2.00 $
Iced Tea
Shredded chicken double boiled with house spices and sweets corn. Served with a side of bread.
2.00 $
Lemonade
Shredded chicken double boiled with house spices and sweets corn. Served with a side of bread.
2.00 $
Fanta
Shredded chicken double boiled with house spices and sweets corn. Served with a side of bread.
2.00 $
Lassi
Shredded chicken double boiled with house spices and sweets corn. Served with a side of bread.
3.50 $
Hot Beverage
Punjabi Chai
Shredded chicken double boiled with house spices and sweets corn. Served with a side of bread.
2.50 $
Kashmiri Chai
Shredded chicken double boiled with house spices and sweets corn. Served with a side of bread.
3.00 $
Green Tea
Shredded chicken double boiled with house spices and sweets corn. Served with a side of bread.
2.00 $
English Tea
Shredded chicken double boiled with house spices and sweets corn. Served with a side of bread.
2.00 $
Kashmari tea
green Tea leaves ,Salt , milk,Almonds and Pistachios
3.00 $
Aagaz (Appetizer)
Chicken Samosa
Ground chicken cooked with Punjabi spices and mixed with green onion, dhania (fresh cilantro) and a mixture of garam masala, wrapped in light pastry and deep fried.
4.00 $
Keema Samosa
Ground goat cooked with Punjabi spices and mixed with green onion, dhania (fresh cilantro) and a mixture of garam masala, wrapped in light pastry and deep fried.
4.00 $
Vegetable Samosa
Seasonal mix of vegetables and spiced potatoes wrapped in light pastry and deep fried.
1.50 $
Vegetable Pakora
An assortment of mixed vegetables dipped in gram flour and deep fried.
4.00 $
Aloo Chaat Papri
A medley of chickpeas, potatoes, onions, fresh cilantro and tomatoes. Served with imlee chutney and yogurt, topped with flour crisps.
4.00 $
Spicy and Creamy Garlic Shrimp
Fresh cream garlic cilantro with house blend of spices. Spicy. Vegetarian.
10.00 $
Palak Paneer Samosa
Spinach and paneer cooked with Punjabi spices mixed with green onion, dhania (fresh cilantro) and a mixture of garam masala. Wrapped in light pastry and deep fried. Vegetarian.
4.00 $
Murgh Pakora
Tender pieces of delicately spiced chicken, covered with gram flour deep fried.
4.00 $
Aloo Tikki
Spiced potato, onion, cilantro and out house blend of spices made into a perfect patty. Vegetarian.
4.00 $
Salads
Hara Bhara Salad
Colorful combination of spring mix greens, tomato, green onion, radish and cucumber slices garnished with rings of red onion, served with a slice of lemon. Vegetarian.
6.00 $
Kachumber Salad
A simple relish of crunchy texture with chopped onions, tomatoes, cucumber, and fresh coriander in lime juice and a dash of the Village's special masala. Vegetarian.
4.00 $
Vegetable Raita
Finely chopped onions, tomatoes, cucumbers and boiled potato chunks in yogurt, flavored with roasted cumin and coriander powder. Vegetarian.
3.00 $
Achar
Mixed Pakistani pickel. Vegetarian.
3.00 $
Dahi
Simple homemade plain yogurt.
2.00 $
Chicken Tikka Salad
Simple homemade plain yogurt.
9.00 $
Gyro Salad
Simple homemade plain yogurt.
9.00 $
House Salad
Simple homemade plain yogurt.
5.00 $
Sandwiches
Chicken Gyro
Simple homemade plain yogurt.
7.99 $
Beef Seek Kebab Roll
Simple homemade plain yogurt.
7.99 $
Chicken Tika Roll
Simple homemade plain yogurt.
7.99 $
Chicken Seek Kebab Roll
Simple homemade plain yogurt.
7.99 $
Chapli Kebab
Beef Chapli Kebab
2 ground beef patties with special Peshawri seasoning.
10.99 $
Chicken Chapli Kebab
2 chicken patties with special Peshawri seasoning.
10.99 $
Murgh (Chicken)
Lahori Chicken Karahi
Served with basmati rice, naan.
15.00 $
Chicken Curry
Made with onion-based gravy. Served with basmati rice, naan.
13.00 $
Butter Chicken
Boneless chicken chunks cooked on a slow heat in a mouth watering butter- and cream-based tomato sauce. Served with basmati rice, naan.
14.00 $
Chicken Tikka Masala
Boneless BBQ chicken cooked in butter, onion and tomato gravy with fresh cream. Served with basmati rice, naan.
14.00 $
Chicken Jalfrezi
Boneless cubes of chicken cooked in an onion- and tomato-based sauce with sauteed slices of onions, green peppers and tomatoes. Served with basmati rice, naan.
14.00 $
Achari Chicken
Chicken cooked in a blend of village spices and fresh-pickled masala. Served with basmati rice, naan.
14.00 $
Tawa Chicken Masala
Succulent boneless chicken marinated in yogurt and spices, cooked in an onion- and tomato-based sauce, flavored with garlic and cumin. Served with basmati rice, naan.
14.00 $
Khara Balti Chicken
Spicy. Boneless chicken pieces cooked in khara masala to give a wonderfully rich spicy flavor. Served with basmati rice, naan.
14.00 $
Gosht (Lamb)
Karahi Gosht
Prepared with sliced red onions and tomatoes with fine slivers of fresh ginger and garlic in a rich aromatic sauce. Cooked and served in karahi. Served with basmati rice, naan
16.00 $
Lamb Curry
Made with onion-based gravy. Served with basmati rice, naan.
14.00 $
Bhuna Gosht Pallak
Tender bhuna lamb prepared with mild spices and fresh baby spinach. Served with basmati rice, naan.
14.00 $
Kalimirchi Handi Gosht
Bite size pieces of lamb cooked in an onion-based sauce, delicately flavored with ginger, garlic paste, black paper and an aromatic village special blend of garam masala. Served with basmati rice, naan.
14.00 $
Lamb Vindaloo
Spicy. Cooked with onion-based gravy, a blend of spices and cubes of potato. Served with basmati rice, naan.
14.00 $
Masaledar Chop
Masaledar tandoori chops cooked in bhuna masala. Served with basmati rice.
19.00 $
Gosht Pasanda
Sliced lamb pieces marinated in a blend of light spices, yogurt and lemon juice, added to a bhuna masala. Served with basmati rice.
15.00 $
Sabzi (Vegetables)
Alloo Ki Bhujia
Pieces of potatoes, curried bhuna style in a blend of tangy spices and topped with village hot masala, garnished with fresh coriander.
8.00 $
Mixed Vegetable
Seasonal vegetables cooked in a bhuna masala with a hint of ginger.
8.00 $
Tarka Wali Daal
Combination of 4 lentils cooked in spices and tempered with cumin, garlic, tomatoes and green chilies.
7.00 $
Daal Makhani
Mixture of chana dall, urd dall and kidney beans cooked with butter-based gravy.
8.00 $
Bhindi Dopiaza
Okra and onions sauteed and added to a spicy tomato and onion masala sauce.
8.00 $
Palak Paneer
Spinach and cottage cheese cooked in homemade spices.
8.00 $
Lahori Chole
Chickpeas tempered with onions, cumin seeds, red chilies, turmeric powder and garam masala.
8.00 $
Paneer Bhurjee
Chopped cottage cheese tempered with spices and cooked with onions and tomatoes.
8.00 $
Paneer Dopiaza
Fried cottage cheese pieces tempered with cumin and spices, tossed with cubes of onions in tomato-based gravy.
8.00 $
Butter Paneer
Cubes of fried paneer cooked in butter- and tomato-based gravy.
8.00 $
Alloo Adrak Gobi
Diced potatoes and florets of cauliflower tossed and flavored with ginger.
8.00 $
Tandoor Say (From the Tandoor)
Tandoori Village Special
Chef's special mix of tandoori chicken, reshmi kebab, chicken tikka, beef seekh kebab, lamb tikka and tandoori shrimp. Served with basmati rice, naan.
19.00 $
Reshmi Chicken Kebab
Morsels of chicken mixed with spices, roasted gram flour, cream and eggs, cooked in tandoor. Served with basmati rice, and naan.
12.00 $
Chicken Tandoori
Bone-in chicken marinated in yogurt and special tandoori masala, cooked in the tandoor. Served with basmati rice, and naan.
11.00 $
Chicken Tikka
Boneless chunks of chicken marinated in yogurt and special tandoori masala, cooked in the tandoor. Served with basmati rice, and naan.
12.00 $
Beef Seekh Kebab
Minced beef mixed with a blend of village spices, fresh coriander, garlic and ginger, cooked in the tandoor. Served with basmati rice, naan.
11.00 $
Tandoori Chops
Lamb chops marinated in village special house-blend spices and tangy yogurt. Served with basmati rice, and naan.
19.00 $
Lamb Tikka
Cubes from the rack of mutton marinated in aromatic spices, garlic, ginger paste, yogurt and young papaya pulp, cooked in tandoor. Served with basmati rice, and naan.
13.00 $
Tandoori Bahaar
Chef's special mix of tandoori chicken, reshmi kebab, murgh tikka, beef seekh kebab, boti tikka and tandoori shrimp. Served with basmati rice, salad and daal.
19.00 $
Jhinga Tandoori
Jumbo prawn marinated in yogurt and village special tandoori masala, cooked in the tandoor. Served with basmati rice, and naan.
18.00 $
Tandoori Chicken
Chicken marinated in yogurt and special tandoori masala cooked in tandoor
13.00 $
Chawal (Rice)
Chicken Biryani
Chunks of chicken cooked in masaladaar yogurt, layered with aromatic saffron-flavored basmati rice and cooked in a sealed pot.
12.00 $
Mutton Biryani
Chunks of mutton cooked in a rich yogurt- and tomato-based sauce with ginger, garlic and chilies, layered and dummed with saffron-flavored basmati rice and cooked in a sealed pot.
13.00 $
Vegetable Biryani
Mixed vegetables cooked in masaladaar yogurt, layered with saffron-flavored basmati rice and cooked in a sealed pot.
11.00 $
Tarka Palao
Aromatic basmati rice tempered with fried cumin seeds.
4.00 $
Sada Chawal
Steamed white basmati rice.
4.00 $
Rotiyan (Naan)
Naan
White bread freshly baked in the clay oven, topped with butter.
1.50 $
Onion Naan
White bread freshly baked in the clay oven, topped with chopped onions and butter.
3.00 $
Green Chilli Coriander Naan
White bread freshly baked in the clay oven, flavored with chopped green chilies and coriander. Served with butter on the top.
3.00 $
Garlic Naan
White bread freshly baked in clay oven, topped with garlic and butter.
3.00 $
Tawa Roti
This bread cooked to perfection on tawa.
3.00 $
Tandoori Roti
Traditional bread freshly baked in the clay oven.
2.00 $
Changair
An assortment of any combination of four breads, naan and roti of your choice.
10.00 $
Snacks
Palak Paneer Samosa
Vegetarian. Spinach and paneer cooked with Punjabi spices mixed with green onion, dhania (fresh cilantro) and a mixture of garam masala, wrapped in light pastry and deep fried.
8.00 $
Murgh Samosa
Ground chicken cooked with Punjabi spices mixed green onion, dhania (fresh cilantro) and a mixture of garam masala, wrapped in light pastry and deep fried.
4.00 $
Keema Samosa
Ground goat cooked with Punjabi spices mixed with green onion (fresh cilantro) and a mixture of garam masala, wrapped in light pastry and deep fried.
8.00 $
Mili Juli Sabzi Samosa
Vegetarian. Seasonal mixed vegetables and spiced potatoes wrapped in light pastry and deep fried.
8.00 $
Murgh Pakora
Tender pieces of delicately spiced chicken, covered with gram flour deep fried.
10.00 $
Mili Juli Sabzi Pakora
Vegetarian. An assortment of mixed vegetables dipped in gram flour and deep fried.
8.00 $
Aloo Chaat Papri
Vegetarian. A medley of chickpeas, potatoes, onions, fresh cilantro, and tomatoes with imli chutney and yogurt, topped with flour crisps.
4.00 $
Aloo Tikki
Vegetarian. Spiced potato, onion, cilantro and our house blend of spicy made into a perfect patty.
8.00 $
Aloo Tikki with Pakora Platter
Vegetarian. Spiced potato, onion, cilantro and our house blend of spicy made into a perfect patty. An assortment of mixed vegetables dipped in gram flour and deep fried.
10.00 $
Meetha (Desserts)
Zarda
Rice cooked in saffron-sugared syrup and slivers of coconut, almonds, pistachios and light aromatic flavor of cardamom.
4.00 $
Kheer
Traditional rice pudding. Rice cooked with milk on a slow heat to give a rich creamy texture.
4.00 $
Hot Ghulaab Jaman with Ice Cream
Deep-fried milk dumplings dipped in sugar syrup, garnished with pistachios.
5.00 $
Gajar Ka Halwa
Grated carrots glazed in butter, cooked in sweetened milk and khoya, garnished with nuts.
5.00 $
Rasmalai
Soft cheese dumpling (ball) in creamy sweet vance.
5.00 $
Samunder Ka Khazana (Seafood) (Archived)
Jhinga Tandoori
Jumbo prawn marinated in yogurt and Village special tandoori masala. Cooked in the tandoor. Served with basmati rice.
19.00 $
Jhinga Kali Mirch
Soft prawns marinated in yogurt and black pepper cooked in onion based gravy. Served with basmati rice.
16.00 $
Tawa Shahi Jhinga
Plum prawns cooked in onion based gravy, tomatoes, garlic, cream and mild chilies on a griddle. Served with basmati rice.
16.00 $
Ichra Style Fried Fish
Cod wrapped in a blend of masalas and deep fried. Served with french fries and salad. Served with basmati rice.