Super relaxed and comfortable atmosphere. Order at the counter and then they delivery the food (quite promptly, even on a busy lunch hour). Muffalettas are hearty and amazing, the quarter size is more than enough for the average person's appetite. They were out of crab and oysters but the shrimp po'boy still hit the spot.
Best shrimp po-boy on the Northshore!!! Shrimp were plump and fresh, moist on the inside crunchy on the outside! Po-boy was well dressed with not to much Mayonnaise and placed on some delicious French bread! The coleslaw wasn’t too watery or too sweet, and was really fresh! Also, huge portions and amazing customer service! Definitely saving some food for dinner, two meals for the price of one is more than worth it for me! If you’re on the Northshore and looking for a quick bite that has that New Orleans flavor, come here! Just do it! No regrets!
We ordered the shrimp po-boy and got two meals for the price of one. They were huge! It’s an awesome sandwich!
Amazing! We are in Louisiana until Texas opens back up and stopped in for lunch. The service was extremely friendly, the portions were huge and delicious does not begin to hit on how good the food was! We left with enough leftovers to cover dinner and we are all hurting we are so full! Definitely worth a stop!
Good Louisiana food. The Mac and cheese wasn't a favorite for the kids. A large will easily feed two, even three kids. The portions are a lot bigger than you think. Which is a great problem! Fried pickles and roast beef po boy were my favorites.
We wanted to take the bridge across the lake from New Orleans but needed an excuse. Restaurant was nice. The onion rings were amazing. The portions were huge. We all brought back half of our meals and we're very full. Prices were decent.
Great poboys! They seemed busy but we had no wait for our food. Onion rings were hot and tasty. Super satisfied with the portions.
I stumbled upon a few reviews of Pontchartrain Poboys and needed to know for myself if it was THAT GOOD. Yes!!! Treat yourself. I loved the oyster poboy, white beans (Mondays only) and the crawfish and corn bisque. They DO NOT skimp on portions or seasonings.
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