Food was good, a little different than we're used to (from the southeast). Seems like all the Mexican food in The Springs was expensive. Parking could be hit or miss. Service was ok. Server kept forgetting to bring the items asked for, wasn't terribly busy when we were there.
Party of 3 for a bday dinner. Parking is a bit sketchy to find sometimes. A wait of 30mins and not able to get a drink while we waited was the biggest bummer. Small and quaint and colorful on the inside. The queso fandido was so oily from the chorizo we had to use napkins to napkins to soak up all
The food was the best I have ever had. The meat was so flavorful, and the rice was so good. I had the pomegranate margarita which was also great. Will definitely be back the next time we are in the area!
Good food, good atmosphere- not te as-mex which is what I'm used to being from Texas.
But very good flavor combinations. The burrito with pinaple marinade steak was delicious.
Highly recommended.
favorite spot in town. the flavor of everything is different than anything in the springs. The nachos appetizer was so good, made with chorizo and cilantro and queso blanco. i ordered the shrimp baja tacos, which was amazing and fresh. i put the queso on top to add more flavor. Horchata is amazing,
Being locals to the area, we've been coming to "The Cantina" long before it was so. It used to be The Misson Bell Inn, which was also a Mexican restaurant, which is perhaps why there's some confusion (and even a few complains) about the Cantina's Mexican-inspired food. 🤷♀️
To simplify it:
-Fantast
We recently dined here and I must say it was an exceptional experience from start to finish. The service was impeccable; the staff was attentive, friendly, and knowledgeable about the menu. They made great recommendations and ensured our glasses were never empty.
Now, let's talk about the food. Eve
Great place very close to where we stayed for the weekend. Food was delicious, and the drinks were hot!! I had wings and a habanero margarita and the Mrs. had a chili relleno.
Ate here a couple weeks ago in the off season based on the reviews. It was one of those places where everything on the plates was balanced and nuanced, which pictures of beans and sauce can't convey. Initially, was a little disappointed / wishing the pork had been cooked in the verde sauce instea
This was our anniversary dinner. The best reasons to go there is for the sour cherry margarita and sweet potato nachos with steak on top! Always a wonderful environment and the service is always been great! Thanks for a great anniversary dinner!
The staff here works hard and is Amazing. They were definitely short staffed but they were professional and courteous. This is so rare today I applaud them. There were a few festivals in town so they were super busy. The food, although not authentic, was delicious and spicy just the same. I liked t
I don't know if it's because we were really hungry or the food is that good, we loved this place! We came here around 6 on a weekend which was perfect because it got really busy after that!! We got the Pueblano chili and the chicken enchiladas. Both were really really good and the portions were not
Great atmosphere, amazing food! Loved the queso and the pork/avocado burrito!
We dined inside for lunch, but the patio looked beautiful. The food was amazing! Everything we ordered was perfectly prepared and served with great service from the waitstaff. I had a chicken enchilada, chili relleno and shrimp taco. The flavors were not traditional Mexican but more New Mex-Tex!
The food was so delicious at this cantina and the service laid back but just right. The menu was not too crowded and we thoroughly enjoyed ourselves. They also have a great kids menu with several Mexican choices!
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