Wonderful food using local, fresh ingredients. Nice cocktail menu. Great location with inside and outside seating. Friendly staff with local owners. Support small non-chain establishments.
I enjoyed my stop at Holla. The fact that there was a farm to table like this in upper Wisconsin makes me very happy. I had two of their dishes, both were great. I'd come back if I were ever in town again. @dietproof
Autumn Acres Homestead
+5
Holla has the absolute BEST food in the area. I've been in Wisconsin for over 2 years now, and Holla is still my FAVORITE restaurant. Every week fresh and savory entrées are created. Holla supports local farmers and stores by incorporatating their products into every plate. Every meal I've ever chose has been delicious. Staff and service =wonderful! The atmosphere is cozy and welcoming. The prices are very reasonable. The portions are huge! Give them a try! Holla will not disappoint!
Food was amazing. I had the pork. Best I have ever had. Love the GF menu options Environment was very nice. Staff was friendly. Great place to visit. Great variety of food and drinks. Can't wait to go back.
We had a wonderful meal at Holla! Our order included an appetizer, two different entrees, and two different desserts. We especially loved the Cajun shrimp grits and the bread pudding with butterscotch sauce. Our server was pleasant and the service was above average. Can't wait to go back and try more. Love that Manitowoc has a farm to table restaurant like this!
Excellent food with excellent service. April behind the bar went above and beyond expectations. Our host Bridget was also just the sweetest. The Pizza Will made for us was the bomb! Great job Holla and keep it up!
Charming super new and clean eatery with an adjacent roofed deck overlooking the harbor and the Maritime Museum. My chopped steak entree was an interesting patty of prime farm to table Angus beef marinated in a complex concoction of Worcester sauce and Michigan blueberries, then cooked to medium doneness. It was served with roasted carrots and a potato/parsnips puree. The beef was great, and the carrots rich in flavor. My only disappointment was the puree was so overloaded with salt that neither the potato flavor nor the expected sweetness of the parsnips could make it through the saltiness.
1st timer. Loved my Jamaican Jerk Shrimp. Definitely had some kick. Also loved the Brussel sprouts. Interesting twist. You have to grab the Panna Cotta for dessert. Pretty frickin good. Will absolutely be back!
If you are looking for some good food that is locally sourced and locally purchased you found it. Signature cocktails are on point and all the food was delicious. Ruth was our server was more than polite and super knowledgeable about the food. I would certainly recommend this place to anyone. And it’s right on the canal so you can see some big ships come and go!
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