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Sluurpy > Restaurants in Marietta > Chili's

Chili's - Marietta - Photo album

Yes, that is indeed FUZZY MOLD. I ordered the fajitas through curbside to-go for a late lunch. The food came out relatively quickly, but I was met with a plate of pico de Gallo with MOLD & SPORES on it, through and through!! Given the sheer amount, that mold had to have been growing in the salsa for
The absolute worst service for our togo order. My husband gets there. He calls the order in the parking lot. They say 15-20 minutes. “Ok cool, I’m outside in the car”….right? But no, then they come back at the 15 minutes mark “hey it going to be another 35 minutes on your food.” This is now pushing
Came initially came for one drink, however I did come back around because of Dana? . The staff is absolutely amazing, If she isn't there yall aren't getting my money.
I'm not sure if they are open for business inside the restaurant every day. They do have curbside orders available. The bathrooms smell way too strongly of perfume-like air freshener. When I have seen people in there, it's not crowded at all and the tables are always really spaced apart which is kin
Dina is the best! Great attitude, quick service and funny. Food was great, though broccoli a little salty. Dina insisted on bringing out another order for me, appreciate that as I hate to send anything back. And she kept my beer full, that's always a reason to come back. Thanks so much, will return.
DO NOT go to this Chili's....they are never open for dine-in. I mistakenly stopped by for dinner twice in the last two weeks and both times there was a note on the door advising "no dine-in service today". I decided to try curbside and ended up waiting in the parking lot 45 minutes past the time the
The only reason I gave them 2 stars was because of our server was awesome. The food not so much! I ordered the 3 for $10.99 just bacon burger without a bun with broccoli and when it came out it was 2 pathetic looking flat burgers that were way over done, they looked nothing like the juicy thick burg
It all started when I first arrived. I was greeted by no one and stood by the door for 52 minutes. Finally, by the grace of Pablo Escobar, someone came to seat me. I asked to be sat away from the windows, due to my irrational fear of the outdoors, but the hostess put me next to one anyways. Mortifie
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