Whiskey River Bbq - Martinsville - Photo album

Speaking for the restaurant side. The pulled chicken o got was so dry I wasn't even going to attempt to it. The pulled pork was cold. The bread they give you for the sandwiches are a single piece of Texas toast cut in half. For another piece it's 1$. The 2 BBQ sauce choices are horrible. I could ram

The service was wonderful. We were taken care of quickly and our food came out fast. There are three choices for barbecue sauces and we mixed all of them together. The shredded pork in the Moo Oink dish was moist and tasty. The beef brisket was a little dry but still enjoyed it. The French union soo

We had Father's Day for Jim Syra at Whiskey River BBQ today a great place all you can eat fish that was really good my brother's just ate two or three Plates Full I'll definitely get that next time waitress she was great she was running her ass off everywhere Subway under $50 tip today it turned out

I don’t know what the positive reviews are talking about. Maybe family of the owner? This was by far the worst meal I ever had. There is no other way of saying it. The meats were all dry and tasted the same. Chicken tenders driest smallest things u have seen. And on top of that they positioned us r

Great place for fried walleye and appetizers. And, a great place to have a cold beer after a long day at work or working around the house. The walleye was all you can eat and I shouldn't have gone back for more. They do not cheat you on the portions and it was more than I should've eaten. Left there

My husband and I went here with our four small children. The waitress seemed happy to serve us. She was very kind and knew the menu well. We ordered 3 kids meals for the the kids that would be eating (the youngest is still eating milk) and we both got the all you can eat walleye. The kids meals had

Delicious ribs and my mother's side salad was a great quality! The toast that came with the meal wasn't great though and both chef's potatoes we got were really dry, like the mixture needed some sour cream or milk. They needed more kinds of barbecue sauce on the table because one was far too sweet a

We were the only diners on a Friday afternoon. Had to ring a bell to get anyone to greet us. Beer was served without a glass. Mozzarella sticks had thick breading (frozen, no doubt) and were way over cooked. BBQ was mediocre at best. Waitress was very nice, but ate her lunch while we ate ours.