They do get busy on weekends so come early. They open at 8 (not 7 as Google Maps indicates). We got there at 7:50 and there were already about 10 parties ahead of us. Certainly anything that comes with maple syrup is worth a try. Today they had apple cider pancakes which were very good. Service was fast.
Busy, but expected because they are operating at half capacity. The wait was about an hour and a half; we got there at about 10a on a Sunday. Gift Shoppe was open and nice to walk through and The Outpost had yummy maple donuts and HOT cider (also coffee, water, tea, cold cider available). Service was so pleasant. Food was delicious. Great experience overall. Definitely worth the 45 minute drive.
We had Parker's breakfast for our wedding reception in 1980, and just re-visited last summer from NC. A GREAT experience both times... 5 of 5.
I dine in this nice place from time to time! This is the best place to have a bite. I go to this spot routinely. The cooking is excellent, the staff members are courteous and the payment is good. I enjoy being in this place for a decent meal.
The wait was about an hour and a half, but the food was really good. Due to covid they could not pack the restaurant as they normally would. The servers were very polite. All around a good experience.
Year in year out. Parker's is worth the trip up to "breakfast in the woods" as I call it for my visiting friends. The sampler trio is worth the calories. You must come with an appetite... feeling adventurous try the ribs and eggs... my friend from georgia loved them. Recommend visiting the gift shop while exploring the grounds.
Great breakfast as usual. The kids love it. The maple frappes are a favorite. Staff are very nice. Great spot in Mason NH🌲
If the food and service were just mediocre it would still be worth the trip to go here. But, it's anything but Mediocre. Nestled in the woods, Parker's Maple barn is a charming spot with a wonderful gift shop that you could kill and hour in easily or else in the spring explore the Sugar House and get a guided tour of the the history and process of making maple syrup from buckets of sap.
The food and the service are excellent!
Generous portions served with real maple syrup made on site.
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