Reviews Carrabba's Italian Grill

5
Lathan F-5
+5
We had an excellent experience here! The food was great and our server, Zachary, was excellent! We started with the stuffed mushrooms. My husband had grilled pork chop with fettuccine and he said both were fantastic! I had the lobster ravioli and it was delicious😋 We will be returning to this restaurant.
5
Mark James
+5
The Valentines Day special (4-course meal for 2 for $50) was amazing. I got the Chicken Bryan (pictured with Parmigiano truffle fries) and wife got the Chicken Marsala with garlic mashed potatoes. The dessert (also pictured) was amazing. It looks rich and dense but it was light and airy. All in all it was a pleasant experience and our server Zach was nice and patient. The food was outstanding. The only weird thing was the call ahead waitlist. We did that and when we arrived was told it would be 10 minutes so we go back to our vehicle to wait like we were told and as soon as we got in we got the text that our table was ready. The hostess either misread the situation or is a terrible time estimator. I wish they would just use a reservation system than this weird in-between system.
5
Enrique Caldera
+5
Food was delicious and our server was spot on. Manager even came out to check on us. Definitely will be back.
5
Sean Hogan
+5
Food was amazing! I got the Chicken Piccatta, enjoyed some bread & olive oil, and had a sausage lentil soup. The service was superb, Demian waited on me and the food was out quick, I barely had to wait. I definitely recommend this Carrabas!
4
Edward Crosby
+4
They had my beer on tap..blue moon..love the crusty bread to dip in the oil and herbs..delicious! Had the pork chops..a little over done. Garlic mashed potatoes were good. You can't go wrong with the tiramisu.
5
Maritza Rodriguez
+5
Great and fast service. Delicious food.
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