Dorna Mojab
Our waitress was really nice and helpful.
We liked the appetizer. Lamb Shang was really good but I didn’t like my seafood much (the sauce was too sour and the fish didn’t have any taste).
In general vibe was nice and the environment was beautiful.
Ashley Nicolls
Cannot rave enough about how fantastic our night was. From the moment we came in we felt welcome. The matradee greeted us with a warm smile and sat us promptly. We sat at the "chefs table" and what a treat. We met the lead chef Jimmy and got to enjoy watching the whole kitchen prepare works of art! The food is 5 stars the cocktails were made perfectly also 5 stars. Over all a wonderful experience. I had the pork chop special which was the best pork chop I've ever had. We also started with brussel sprouts and a house salad (so fresh). Thanks to all the staff again.
Jason Beckmann
This place far exceeded our expectations. Food was delicious and artfully presented. Duck wings appetizer was out of this world with flavors. Paella was also excellent.
Youngberg Hill
Sat at the bar but loved the experience. Amy is a jewel and made us feel like family. Definitely will continue to recommend it as we have in the past!
Robert Keyes
Kayla the waitress was very nice. The seafood mac had so little seafood it could hardly called a "seafood mac". I had a special with rockfish, clams, and calamari. The seafood was so overcooked that only the brine was salvageable (which I added to my fiance's seafood mac which made it somewhat flavorful) my cocktail was good. What really turned me off was an automatic 20% charge for gratuity which I feel is presumptuous seeing that neither of us enjoyed our meal. Price/value equivalent.
Sean Murphy
The food was delicious and came out quickly. The ambiance is warm and stylish, and the staff was friendly. You order and pay for everything at the restaurant and the food is brought to you at your table.
I will voice a complaint in my displeasure that they include a 20% gratuity in the bill up front, while ordering at the register, regardless of party size and before you have a chance to evaluate the quality of the service or the meal. They don't tell you that gratuity is included, so if you're not vigilant, you could end up double-tipping. That may be why they do it, but it's a bit of a cheap trick for a purportedly upscale establishment. It was also off-putting and soured an otherwise pleasant dining experience.
Jennifer Waldroup
Delicious and relaxed! We had crab cakes, seasonal veggies, loaded jojo's, roasted beets! Also craft cocktail was spot on! Waiter helpful and attentive. Highly recommend 👌
Leigh Carey
Get there early to put your name on the list or you won’t get a table. Once you’ve made it, everything is delicious! I had the crab cakes and branzino and both were amazing. Good wine selection and cocktails.
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