Sluurpy > Restaurants in Miami Beach > Varanda's Brasil Restaurant

Varanda's Brasil Restaurant - Miami Beach - Photo album

Came here for dessert twice because the food is so good. I highly recommend the gluten-free caramel flan. My fiancee has the volcano and the passion fruit dessert, both amazing!

Hidden gem in North Bay Village serving tasty Brazilian dishes. As we walked in, the place is inviting and cozy. The servers also greeted us with a smile. Ordered the Dadinhos de Tapioca to start. These fried cheese cubes were very savory. First time trying them and I'm hooked. We also got the Saut

I can’t thank you guys enough for the experience. I literally cried when the food came. I ordered a Picanha, my husband too, and the presentation of the food is exactly like we do in Rio de Janeiro, my city. I was speechless, I started crying because that scenario took me back to my country in a few

Came to Miami to surprise my parents. This is one of their favorite places to eat here and I see why! Everything was delicious!! The steak for 2 with the rice and beans was so good! The steak was tender and we'll seasoned. The sangria for 2 was good too! Thought the carafe could have been a little l

Little Brazil is the place to go for beautiful atmosphere, great food and fantastic service. We didn't have a reservation and Lucas accommodate myself and my 6 friends nicely. I absolutely loved it and will né back next time I'm in Miami. Well done Little Brazil and thank you 😊

A little bit too expensive for my taste, but tasted pretty good regardless. Staff was super friendly and nice. The young lady that helped us out was a total sweetheart and was quick to keep us in check. Also very nice environment, clean and elegant.

Great food, authentic! The service was friendly - my visit was at an off-time in the middle of the week so it wasn't very busy. The Picanha was great, Capirinha was exactly as I remember from Brazil.

The Best of this restaurant is the picanha. But as I don’t eat red meat, I always eat chicken. The chicken there is not good as it’s very well-done. Last time I ate chicken piemontese. It was chicken strips, but, as you can see in the pictures, there was no strips, but pieces of chicken. They were o