Sluurpy > Restaurants in Mineola > Vinoco Wine Bar & Tapas
Vinoco Wine Bar & Tapas - Mineola - Photo album
The best place to have a amazing dinner.
I found this place out from group-on. The presentation skills were really amazing.
If you opt to go there you should for try the “Korean Friend Chicken Pau-Ban” it was just amazing how it tasted.
Full of flavours. The ambiance was really good for a dinner.
Th
I am an ice bear. Normally I eat spotted seals in the wild. When I’m on land? I go to Vinoco in Mineola where Chef Carlos Roman creates the most delicious dishes. We picked up a bunch of dishes for New Years and everything was ready on time and piping hot!
And then… we devoured everything. Meat lov
I had never eaten anything so delicious. When I tried the meat and chicken empanadas I thought who is the person who invented such a tremendous flavor. 100% recommended a hidden place where you can eat as many times as you want.
Such a wonderful place. Outstanding food!The owner/chef personally came up to us and showed us the most popular food on the menu and he definitely steered us in the right direction! Awesome flavors he puts together that I would never imagine would go together, but he makes it work! The sangria was a
The food, the drinks, the atmosphere, EVERYTHING was amazing and welcoming. Sal was such a character but very thorough and his suggestions were too notch. I'm searching for a reason to go back lol 😅 A new must-return spot in my books👍🏾👍🏾FYI, the amount missing from the pitcher should show how good i
The food is unique and delicious. Has a good selection of wine. It is a small restaurant and the lighting is nice for a date. All the servers wear masks and everyone is distanced pretty well.
As a self described foodie, this was one of the best food experiences I have ever had. The creativity that Carlos is able to express through his menu is on a different level than most. Carlos is an incredibly amicable character. He and his staff cared about our experience and it made a difference. I
portions are small, but probably about the amount of food I should be eating anyway. I love their truffled mac/cheese with buffalo chicken -- literally the best that I've ever had anywhere. I usually go during weekdays around 6 or 7 pm, so I usually am the only person in there with my girlfriend. Ho
Finally returning to "normal" even with limited seating. These unique dishes really shine when you dine in. (Take out menu is limited to dishes that can travel)
I am happy to be able to sip sangria and share tapas with friends again.
I can't wait for warm weather and outdoor dining on the patio.
Nice cozy place. Staff/owners are nice and personable. The food is on point, tasty and hot. Their sangria is pretty straight forward. We tried a new drink they were testing, a strawberry daiquiri-mango-mojioto drink. It was very nice. Light, not too fruity and no heavy alcohol taste. Definitely want
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