Reviews La Nina Perdida

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Arnulfo Ramos
+5
Visit this place to taste the difference from other mexican food around. La Niña Perdida is without a boubt the best mexican food. Totally recommend this place. True mexican flavors!
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Raul C Mayorga
+5
The drinks, food and ambiance was simply great. I had the Paloma margarita and was blinded how well it was made. I ate the green postole and was surprised how much flavor it had. Chips were great too. We ordered guacamole too. Everything was marvelous
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Lauri Quigley
+5
Who knew that Mexican food could be something without a tortilla. Wow, what a treat and an explosion of flavor. Also, now my favorite cocktail is here. The margarita's are soooo much better than any other. Great dining!
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Sass Innit
+5
Delicious food made with care, super cute place, very friendly staff. Highly recommend.
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Rina Esquivel Tanchico
+5
After a stint of 3 long years, I have decided to give La Niña Perdida another try. The experience was far from disappointing! Shout out to Richie and Chef Rosy! You both deserve praises of job well done! We came in for late dinner on a Sunday evening. It was cold so I ordered a cup of coffee to warm up. James ordered one of the margarita special-twice! Richie even served him samples of the other margaritas. He love them all. My coffee... was bold and flavorful (oranges and cinnamon). We started with the tortilla soup and the chorizo fondue with beet stained house made corn tortillas. The soup was superb and delicious. I loved the presentation! The chorizo fondue was equally amazing! I ordered the pulpo frito for dinner. It was out of this world good. Savory, tangy, sweet deliciousness almost melt in my mouth tender. As a surprise, the pulpo was served over mashed PURPLE yam. A perfect partnership of flavors! I believe I mined with every bite... hahaha! I will be back again and again!
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Dottie Ornduff
+5
Love this restaurant! It's Mexico City Mexican food. The owner/chef went to Luve Oak and culinary school in Mexico City. Not tacos and rice and beans.
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Nancy Soto-Lopez
+5
This is by far the most authentic Mexican food restaurant. Everything is mouth watering....
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Ray Edwards
+5
All I can say is 12 types of Molay sauce and high-quality lamb chicken duck beef etc.
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Mark J Hoffmann
+5
We went for dinner with another couple and had a wonderful evening. Great food, service and atmosphere. We will definitely go back
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Dick Landick
+5
Absolutely incredible menu with all freshly made to order offerings. The Sinaloa Shrimp Tacos were the best taco variation I've ever devoured! My new favorite Mexican restaurant on the west coast.
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Jessica Roth
+5
Great atmosphere, food & service. Amazing vegan and gluten-free options.
5
frank alfaro
+5
Ate during the height of the pandemic and food was absolutely delicious. Service was spot on with drink recommendations as well. If I lived in the area I'd enjoy the drinks weekly.
5
Cameron Cox
+5
This place has the BEST Mexican food and drinks that you can’t get anywhere else! Great prices and the best staff to go with it! 10/10 would recommend!
4
Annalisa Salcido
+4
One of the most delightful delicious Mexican-American foods I have ever had. can compete with the best with love and great tableside manners. including a nice Outdoor setting to maintain good distance from Covid pandemic. Although comes at a high price that ain't very nice. Still I would recommend giving it a bite.
5
George Johnson
+5
I returned to have lunch with my friends today. We had some wonderful Margaritas. I had the El Diablo, made with Mezcal. Delicious! Another delicious dish we had was Queso Fundido. A great mix of Chorizo, mushrooms, Oaxaca cheese broiled and served with warm corn tortillas. Fantastic meal!
5
Hanna Weakley
+5
Absolutely delicious food. The Tastadidas Hamachi was fresh, and with just the right amount of spice. Will definitely return.
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