Reviews Bricco Bracco

5
Ofir Shahak
+5
I had a great time over there. The owner is awesome. He is a very friendly guy and interesting to talk to, and his recommendations were spot on. The food was very good and tasty. Highly recommend.
5
Rich Konopka
+5
Very good food., attentive service and a hands on owner chef. The owner Joe greeted us at the door and was very welcoming as he seated us. The food is very good traditional American Italian dishes. The calamari with Hot Peppers and balsamic glaze was excellent. It was tender, lightly breaded and plentiful. Joe the owner had come by to check on us and decided the calamari portion wasn’t large enough(it was plentiful) and sent over another whole platter. It was plenty and a kind gesture. Our main course of shrimp scampi and the fish special was very good and delicious. My only nit is that I wish there could have been more garlic to suit my taste. While we were there we saw “Nanna” walk-in with a fresh baked dessert. How could we resist!! The banana cream cheese cake was excellent and I was tempted to but the whole pie. Upon departure from our wonderful dining experience we received a friendly wave and thank you from Joe the owner chef who was busy working with his crew. Anytime you are in a restaurant and the owner chef is hands on you are going to have a great dining experience.
5
James Maurino
+5
Really good experience at Bricco Bracco. Foos was excellent. We had an appetizer of Mozzarella Frittos, bread with roasted garlic, lasagna, and stuffed rigatoni with vodka sauce. The staff was friendly and service was good.
4
StewartGerard
+4
Was pretty good, over sized proportions, so if you’re hungry dive in! Tasty and kind service. Might return.
5
PSVyse
+5
Simply amazing. Absolutely delicious food brought out quick with superb customer service. Nice indoor and outdoor seating. Just an awesome experience all around. I have and will continue coming back to this wonderful place. *secretly I almost don't want to recommend it due to how great it is, as I mustn't be selfish I truly highly recommend going but honestly I'd like to keep the place to myself. It is that good. 20/5 stars. Yes I went over 4 times as it exceeds food quality and customer service expectations.
5
Sharon Lacewell
+5
Everything about this place is great. The chefs were superb. They really know how to cook, and the portions were ample. The wait staff were pleasant and very helpful. All our needs were met. The next time I'm in Charleston, I will stop here again.
5
Charlene Garcia
+5
In town for a baseball tournament and wanted to eat locally. Felt like Italian and this was near our hotel! It was Amazing! The plates were huge and the food was delicious. Joel, our server, was so friendly it was like we have known him for years. Will definitely be going back if we’re ever in town again!
4
Mark Steadman
+4
We were treated to a delicious dinner served by Caroline. The meal started with fresh warm bread and garlic infused oil. We ordered the mozzarella fritto, which was two large fresh pieces of mozzarella, deep fried and covered in a semi sweet semi tangy red sauce. The cheese was hot and stringy, the sauce went great with the warm bread. For entrees, we ordered the chicken parmigiana and the Bricco Bracco lasagna. The chicken parmigiana was tender with a crisp bite. The penne pasta was soft and not over cooked. The lasagna was savory and soft. Noodles were cooked to a perfection and the meat sauce added a nice complexity. Both entrees were large portions, and very filling. All in all, I would rate this experience a 4 out of 5. Caroline made the experience wonderful. The only cons I would list is; - No to go silverware - anyone traveling will have to plan ahead if you’re going to take leftovers. - Atmosphere was loud and sports bar like. May have just been a Friday night, but I would not classify the atmosphere as a romantic date night place. If you come across This restaurant, I highly suggest giving it a try as a couple, family may be difficult to get in. You may want to call ahead or make reservations. Thank you for a wonderful experience.
5
Mike Hawkins
+5
Happy hour is awesome! Heather is a great bartender and is always so nice. We can't wait to go back!
5
Shaylah
+5
We got the vodka sauce bread, Bricca Bracca lasagna, mozzarella frita, and their special of the day, grouper and dhrimo with a white vodka sauce over angel hair pasta. Everything was amazing and their cocktails were also good.
5
Nicole Fingerhut
+5
Seated without a reservation fairly quickly. Two in our party raved about the spaghetti and meatballs. The banana pudding cheesecake was next level. If we lived here, this would be our go to Italian place!
5
edward leddy
+5
A wonderful Italian restaurant right in our backyard. Could not ask for much more. Their happy hour with bar food is outstanding. Great mixed drinks and a great bar gal. Love their spaghetti and meatballs ( hand crafted!) And their Rigitini with sausage in a cream sauce is soooo good.
5
Paul Mattaliano
+5
I'm always on the lookout for good Italian and Bricco Bracco fits the bill. The sauce is the key and there's is very good. We started with the Barratt which was made in house and came with bruescette, marinated egg plant, and sundried tomatoes. I had the Lasagna and my wife had grilled shrimp over angel hair pasta. Both were very tasty. I'll be going back when I want Italian.
5
Jameson Gates
+5
WOW talk about some of the best customer service in mount pleasant! EMILY was so sweet & attentive and made the visit so special…. There was a crazy rowdy group in there over consuming and Emily handled it in a very professional manner. I’ve served before and don’t know if I could’ve handled it so professional myself… The FOOD is excellent, but EMILY at the bar is the reason I will keep coming back :)
5
Mark Wetherell
+5
Veal Bicco Bracco was one of the best meals we've ever had. John mixed our cocktails and suggested the entree. Calamari was wonderful. Highest rating I've ever given.
5
Actively Alsace
+5
Oh my goodness where do I start?! I don’t usually write reviews but this place truly is AMAZING. First before even coming to the restaurant I called to see if they could accommodate my dietary restrictions, Heather was super helpful on the phone and really solidified our choice to come here. Then when we got here and had the ABSOLUTE BEST SERVER EVER in Joel. Joel was super attentive and funny and had the best suggestions and stories. You can tell when someone really enjoys their job and the people who come in and this was it! Now on to the food... THE FOOD WAS ASTONISHINGLY DELICIOUS. My LORD the eggplant! Was out of this world!! My boyfriend got the stuffed rigatoni with vodka sauce and added a meatball and oh my stars it looked delicious and he could not devour it fast enough and he is still raving about it now as we drive home. Don’t question it just go and you will certainly not be disappointed!!
5
Cheryl Liberati
+5
Fabulous! Food was fantastic! Pizza to die for! Bread with garlic oil! Arugula salad! All so tasty and full of flavor. Wonderful atmosphere and service! Tuscan bean soup was oh so tasty.
5
Knot Holden Back
+5
Awesome! Joel was our server and I cannot tell you how incredible he was. Super knowledgeable of the menu and very attentive to our needs and the needs of our service dog. Food was excellent as always. Highly recommend …
Clicca per espandere