We arrived and the hostess asked us for a reservation after we told her that we did not have any she said that the next available table will be ready in an hour later, I asked her why so many empty tables and she said that the people hasn't arrived. She offered us the bar and we sat there. We were f
Had date night with my special lady friend at Rare Chop House in Mt. Vernon.
Got to try this new brownie dessert they had called the Mitchelin Star Turtle Brownie. I paired it with a Guinness.
Brownie: 4/5 (I like my brownies not quite as gooey)
Flavor: 5/5 (The Carmel, salt, and chocolate were i
The food and service was excellent. The atmosphere was more high class and it was quiet. I loved it. The waiter went The extra mile by putting a candle on my birthday dessert, which was free.
Very good food! Steak was done perfectly. Staff was helpful and friendly. The bill for 2 people was about 120 bucks but that's to be expected at a place like this. Definitely worth it.
Sydney started our experience on a high note - a friendly and wonderful hostess, and it was her first time working. 😊 Josh was our friendly, attentive, and efficient server. My father and I conversed as we sipped beverages - Chardonnay and Cosmopolitan - both were lovely. We ordered the prime rib sp
I was from out of town and looking for a great place to eat. This place had great reviews online so I decided to give it a try . The filet mignon I had was cooked to perfection, tender and juicy and had a fabulous taste. The mashed potatoes and the sautéed asparagus was on point. I ended with one of
Rare is an Amazing restaurant, we were driving from Dallas to Indianapolis. This is a very good quality steak restaurant with many sophisticated dishes. Josh was a wonderful waiter he was running and very accommodating and very friendly. Highly recommended.
Clean. Food very good. Great details on decor. A few downfall that could be improved... Wished they had bread or rolls, was served a hard piece of toast, a big minus :( and salad not very good such as no croutons and blue cheese dressing tasted cheap oily taste. No salt and pepper on the tables was
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