We had to wait 30 minutes to get seated on a weekday and it was totally worth it!!!
Each and every dish that we ordered here was mouthwatering. Service was quick despite the restaurant being packed.
Recommend dishes - Spicy Chicken Ramen, Edamame, Potstickers & Brussels sprouts.
First time here and hands down one of the best ramen bar in town super friendly staff, very clean and beautiful atmosphere. Would highly recommend. Definitely going back…
Family loved this place. Octopus Balls for an appetizer. Poke Bowl was very fresh. Good service. Bustling place. Not for a quiet evening. Excellent noodles and a large variety of entrees.
Super packed restaurant and it smells so good as soon as you step in!
We ordered a wide array of things - my biggest suggestion for the ramen is sub the regular noodles (thin) for thick noodles!
I tried the Yazu, which different than what I typically order. The seasoned egg was full of flavor. Honestly, it was the best seasoned egg I've ever eaten. I liked this meal because of the thin noodles. I've only had the thick noodles, and I'll never go back. The thin noodles are fantastic. The seaw
My first time at JINYA was a positive experience overall. Very clean, organized and great atmosphere. After we ordered, we got our food in a timely manner. The ramen bowl comes in a great quantity and will get you satisfied very fast. The only downside for is the location is very small and can becom
Jinya was almost the first ramen focusing chain restaurant in Utah for about 10 years ago, and it is still the best, as always, even if that is a lot of competition nowadays.
Absolutely delicious and well worth the visit! Yummy! I got the JINYA Tonkotsu Original and every bite was heavenly. At first glance the pork slices look very small and disappointing. But they were packed with so much flavor every bite was enjoyable and the soup was so filling it was plenty to eat.
Went here with a friend around 5pm on a weekday & was pleasantly surprised that it wasn’t super busy. Service was great! We took some recommendations from the staff for meals that were really good. I didn’t care for the plum wine, so pass on that experience. I’m vegetarian & I don’t do spicy food ei
I’ve reviewed Jinya previously but had to do an update. I was able to finally able to get back and give it another shot.
We arrived about an hour before closing and we were greeted with open arms. They got a table cleaned off fairly quick and we waited maybe 5 minutes.
Drink and appetizer orders w
Great food but 6 bucks too much for what you get. Cost is $30 for one chicken bowl, 4 potstickers, a tiny side plate of lettuce, water, tax and tip. 😯
Atmosphere is very communal. Even though we had a separate table, I could smell the person next to me.
If you are looking for a great Ramen and pork buns in the area, look no further!
I have tried Ramen on the east coast in a few states and most of them were average.
This place is above average!
And try the warm Saki! Perfect with the meal.
The service was absolutely amazing!
Thank you to Teneil
One of my favorite go-to ramen spots in Utah. The prices definitely got more expensive, but taste is still there!
First time trying Jinya Ramen and it didn’t disappoint. We tried a few of the appetizers and was so happy to see that they offer takoyaki. I thought it was nice they have a few vegan options. Everything tasted great! The location doesn’t offer great parking out front and can be a bit tight. The rest
Had the Jinya Bun and the Jinya Tonkotsu Black Ramen for lunch. Excellent service and food.
This place is by far the BEST ramen I’ve had in Utah. And the atmosphere feels like you’re in Japan. It’s modern with a dash of traditional Japan vibes. I will be coming back for more. And the portions are totally worth it!
The pork broth here is unmatched. Usually I don’t like ramen because it is overwhelmingly salty, but this place gets it perfect. Lots of flavor and not too salty. Perfect way to end a cold winter day.
Got the spicy tonkatsu black and then tuna crispy rice.
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