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Carpe Diem Restaurant & Bar - Napa - Photo album

My husband took me here for my birthday. Bartender hooked us up with his amazing house drinks and crab appetizer, as we waited to be seated for dinner. The owner, Gabriel, waited on us and the food was perfect! We just happened to walk up the street to find a place to eat for my birthday and glad w
OMG!!!! Best Chilean Sea Bass I ever tasted!!! So silky and tasty. Risotto also captured so many flavors that combine became an exciting moment for my palate! I say Napa has a great spot called Carpe Diem Restaurant!!!! I would go back in a heartbeat!!! The owner, Jose, is so attentive. Love this pl
Great ambiance, good food, overall cool place for date night, couples' night, or even family night. Wanted to try this place a few visits ago so this time I was determined to make it happen. The food is delish and offers a variety of different cuisine. They have everything from pasta, burgers, stea
Appetizers are great, entrees are not. The salad was bright, fresh, and light. Enjoyed the lemon vinagarette. The mushroom Flatbread was really tasty. great Mushroom taste, and the dough didn't take away from the bite. Fresh herbs on it would have been a home run. Calimari wasn't greasy and the chi
Nice classy place. The owner was very welcoming and even gave me some background on the building. The meal was fantastic. I had the Sweet Chili Calamari to start and the breading was nice and flaky, calamari was tender. After I had the Frenched Lamb rack. It was cooked to a perfect medium per my opi
We sat at the bar and I had the most delicious gin cocktail with charred rosemary,watermelon, mint and lime! I also had the Caesar salad and mushroom and cheese flatbread. My friend had the beet salad and the rice balls appetizer. Our bartender was excellent and the owner was very friendly and accom
It's one of my favorite spots in downtown Napa to grab a quick and delicious meal from their happy hour menu, which is always a joy! I recommend their generous fries, the cheese platter, or rib tacos! There are many items to choose from!
Our motto: Seize the marriage at Carpe Diem restaurant! My search for a place to have an intimate wedding dinner, Carpe Diem stood above all the others. ~more personable and informative than any of the other restaurants! We are Napa locals and reached out by email to about 8 different restaurant
We had a very nice time here. The food was excellent, the wines were nice and the service was friendly. The food was also not your traditional fair. It all had a bit of a fancy twist to it. Case in point, the steak tartare was topped with a raw quail egg in a half shell and the Twix dessert was defi
My squid ink Fettuccine is very delicious and huge shrimp 🦐 Octopus salad: the octopus are so tender! Mary’s chicken- roasted poblano sauce is excellent, chicken undercooked near the bone !
Wonderful corner restaurant with a small feel and amazing dishes. They have outdoor seating as well to accommodate more people. We had a Cesar salad and Octopus salad (highly recommended), and a NY Strip plus and the Short Ribs with Mushroom Risotto. Everything smelled fantastic and tasted amazing!
Food and service was absolutely fabulous. We had the butternut squash risotto balls, short rib with risotto, and truffle mushroom flatbread. So delicious!
Come here in a tour. Service is really good and wine are amazing. They served us cheese and salad. I also order Skuna Bay Wild Salmond. Highly recommend if you love wine and high quality food.
Food was very great and impressive. Ambiance was nice. Service was a bit odd at times but overall fine. Drinks were great too.
Could do worse when eating in downtown Napa. But the four stars were really about the service and hustle of the team. The owner / manager engaging me while reviewing the menu outside was enough to attract my business. My bartender was attentive also, even though I wasn't drinking alcohol and not re
The cheese board at Carpe Diem Restaurant and Bar in Napa, CA, is a culinary masterpiece that embodies the art of indulgence. Each carefully selected cheese is a testament to the expertise and passion of the culinary team, showcasing a diverse array of flavors, textures, and origins. From creamy to
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