I am a very picky person when it comes to Italian food. When we moved to this area I thought we would never find a decent Italian Restaurant. Well Cucina Toscana has been the place to put my worries behind me. This restaurant has been great! The staff has always been helpful and friendly. Every
Prices are much higher then when you look them up or your menu. So it was discerning. Then for some reason, not all of us could have separate checks. Not all of us carry cash. Had a Cesar salad with salmon and it was $29, with a glass of water
Won't be going back, can't afford it.
If I could, I’d give this place no stars. They do NOT offer any meals gluten free. The waitress mentioned the owner does not want to deal with the responsibilities of accommodating people with allergies. As somebody with celiacs disease, they made me feel like I was inconveniencing them by being the
Good chicken parm, great bright red sauce on the pasta. Steak was overcooked and tough. But that was added protein for pasta gorgonzola that was perfect. Excellent service, decent prices.
Good food, good prices, not a lot of steak options more veal and noodles in a more traditional Italian flare. Enjoyed it and will be visiting again.
This restaurant is excellent!
The food is fresh, delicious and the service is impeccable.
I highly recommend it!
Alexandra
Typically a Scrumptious Stop, clever design and layout of restaurant. The food is typically delicious and the presentation is creative. Definitely not as good as it had been in the past on a recent stop. Kinda surprised. Went at lunch time.
We came here early on a Saturday night and it was set up for a few big parties they asked if we had a reservation and we did not but they still seated us right away. Luckily we got our order in right away before the big parties filtered in. My husband ordered the veal parm. I had the chicken parm an
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