Dagwoods recently opened on the west side of the Housatonic; I believe they used to have a location in New Milford, but I don't know if that's still open or if they moved across the river. At any rate, I ordered a grilled chicken sandwich, and it was very good. The chips that came with them were obviously made in-house, but I thought they had a slightly burned taste. Not sure if that was an accident or intentional, since some people like them that way, but I wasn't a fan. At any rate, the sandwich [mostly] made up for it ... it was very tasty and the avacado made a nice touch.
Beautiful atmosphere, great food and a wonderful waitress. This was the first time we went to a restaurant since the quarantine started and we couldn't have picked a more perfect place.
First time here and loved it. They have an area by the bar with high top tables which felt a little more casual as compared to the more formal looking dining room.
We ordered beers, poutine and the Dagwood burger. The burger was delicious and comes with truffle chips that compliment the burger extremely well.
Poutine was good, though there were a few cheese chunks that were a bit cold. Still delicious though.
Overall really enjoyed this place and want to come back and try everything on the menu.
Call me nostalgic, but I really enjoyed when Dagwoods was a hole in the wall on Bank St. Little and cozy! Now, it's like this big ole fancy place! Like an Extreme Makeover Restaurant Edition just added an entire industrial style bar and dining room. Very open and clean feeling. The food is amazing. Get the Dagwoods burger. Just do it. And the loaded tots. You can always go to the gym another day.
We've eaten there once with their second string cook. I ordered the double cheeseburger with bacon jam. It was one of the tastiest burger I've ever had and I've had quite a few.
The only reason why it's four stars is because I haven't eaten from the first string yet. Will let you know.
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