Brigtsen's Restaurant menù, New Orleans

Brigtsen's Restaurant New Orleans - Menu

Soups, Salads, Appetizers

House Salad

Organic Greens with Tomatoes, Feta Cheese, Spiced Pecans, Pickled Red Onions, Croutons, & Cane Vinegar Dressing

9.00 $

Butternut Shrimp Bisque

a creamy puree of shrimp, onions, & butternut squash

7.50 $

File' Gumbo

with Rabbit & Andouille sausage

7.50 $

"Backyard Crawfish Boil" Soup

with seasoned crawfish & corn

7.50 $

Shrimp Remoulade

with Deviled Egg, Guacamole, & Mirliton Corn Relish

12.50 $

Sea Scallops

with Fontina Cheese Grits & Fire-Roasted Vegetable Salsa

15.00 $

New Orleans BBQ Shrimp

with Shrimp Calas (Creole Rice Fritter)

12.00 $

Pan-Fried des Allemands Catfish

with Tomato, Red Onion, & Roasted Jalapeno Tartar Sauce

8.75 $

Rabbit Tenderloin

with Andouille Parmesan Grits Cake, Spinach, & Creole Mustard Sauce

15.00 $

Veal Sweetbreads

with Potato Leek Cake, Mushrooms, Capers, & Lemon Roasted Garlic Butter

14.00 $

Softshell Crab Amandine (Seasonal)

Pan-Fried with Toasted Almonds and Brown Butter

22.00 $

Main Courses

Broiled Gulf Fish

with Crabmeat Crust, Lemon Crab Sauce, Mushrooms, Asparagus, & Leeks

32.00 $

Roast Duck

with Dirty Rice & Tart Dried Cherry Sauce

34.00 $

Paneed Veal Parmesan

with Marinara Sauce, Mozzarella, & Spaghetti Bordelaise

24.00 $

Blackened Yellowfin Tuna

with Smoked Corn Sauce, Red Bean Salsa, & Roasted Red Pepper Sour Cream

29.00 $

Panéed Rabbit

with Sesame Crust, Spinach, & Creole Mustard Sauce

28.00 $

Smoked Pork Chop

with Andouille Sweet Potato Hash & Blueberry Cane Vinegar Glaze

26.00 $

Grilled Filet of Beef

with Tasso Marchand du Vin Sauce, Fried Shallots, & Twice-Baked Stuffed Potato

32.00 $

Trout Meuniere

Pan-Fried Speckled Trout with Roasted Pecans & Meuniere Sauce

32.00 $

Brigtsen's Seafood Platter

Grilled Redfish

with Crawfish & Jalapeño Lime Sauce

Crawfish Cornbread

with Jalapeno Smoked Corn Butter

Baked Oyster with Fennel

with Jalapeno Smoked Corn Butter

Baked Oyster LeRuth

with Shrimp & Crabmeat

Sea Scallop

with Fontina Cheese Grits & Fire-Roasted Vegetable Salsa

Jalapeno Shrimp Cole Slaw

Shrimp & Napa Cabbage with Roasted Jalapeño Dressing

Desserts

Bread Pudding du Jour

Shrimp & Napa Cabbage with Roasted Jalapeño Dressing

7.50 $

Pecan Pie with Caramel Sauce

Shrimp & Napa Cabbage with Roasted Jalapeño Dressing

8.00 $

Lemon Ice Box Crème Brulee

Shrimp & Napa Cabbage with Roasted Jalapeño Dressing

7.00 $

Double Chocolate Cake

with Chocolate Sauce

8.00 $

Strawberry Shortcake

with Chocolate Sauce

8.00 $

Café au Lait Crème Brulee

with Chocolate Sauce

6.00 $

Tres Leches Cake

with Strawberries & Chocolate Whipped Cream

8.00 $