2 restaurant menus in United States, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated)
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Lump Crab Bisque with Louisiana Mirliton Sherry Finish Roe Garni
Oyster
Fish
Briquette Salad
Mussels
Pork
Dark Chocolate or Vanilla Bean Crème Brûlée
Tuna
Steamed Mussels and French Fries Appetizer
Salmon
Oysters Rockefeller
Pork chop
Pork Porterhouse Steak
Shrimp Pasta
Lamb Shank Puttanesca
Filet Mignon
American
Seafood
Azerbaijani
Cajun & Creole
Reservations
Serves Alcohol
Seating
Full Bar
Table Service
Wheelchair Accessible
Takeout
Dinner
Lunch
Mid-range
"Wow! Everything we ordered was cooked to perfection, not one single complaint from any of my group ( even my 8year old tore the fried catfish up)...."
Dominique Henry
"This place was top notch. The wait staff was extremely knowledgeable about menu and offered selections based off our preferences. Tried several..."
Sudsahara Callaway
"Oh, Briquette. From our enthusiastic waiter Darryl, to the delectable courses, to the owner, AJ “Papi”, treating us to complimentary dessert wine..."
Andrew Engle
"Overall great experience. I visited here for my birthday. I'm from Massachusetts and this was one of the few spots that sells scallops. I really..."
Tynayko Melendez (Tye)
"The service and food was impeccable. I wanted something light and the Seafood Salad was perfect. A bed of greens with Fried Green Tomatoes, shrimp..."
Mia Bain
"Up there as of the best meals we've had here which is saying a lot. Casual. We shared the luscious crawfish crepe and ordered the Visiting whole fish..."
Judy SooHoo
"First I walked in and thought I might’ve been underdressed. Beautiful place. The lady seating us later found out was the owner. She was polite and..."
Terri Lacombe
"The last time a moment brought tears to my eyes, I was looking at my first born....then I ate at Briquette and it happened again... no the food..."
Erin M. Reese
"The food was fresh and delicious. Ordered the redfish and it was prepared very well. The scallops were also great. For dessert, we had the bread..."
Shar
"The atmosphere here is really welcoming. The decor is Upscale, but in a very relaxed way. The service and employees were all excellent. The food was..."
Cheryl Watkins
"Briquette is a nice restaurant for sure. The server we had, Patrick, was amazing and was very polite while dealing with my parents and myself while..."
The Garden Farmer
"I was very impressed with the food here. I regret not tasting the jumbo, the Rockefeller oysters were def a must. It was rather hard to get a beer..."
Nora Esquivel
"Had a 7 PM reservation on the Thursday night. We showed up at 6:30 and they were able to seat us right away. Patrick was an excellent server! The..."
Andrea Kyle
"Most amazing meal we had in New Orleans, this trip. Local red snapper beat all expectations. We only wished we had more room for..."
Austin doerr
"This place was a total treat! The server was so kind, friendly, and on top of everything! The meal itself was delightful and I was very impressed..."
Ravenous Rat King
"Everything about this place was great…the ambiance, the service, the food A+
Will definitely return whenever I get..."
Naj H.
"Coming from a Miami foodie and guru of fine dining, this place is a 10 out if 10 !!
The staff was VERY friendly and helpful.. the owners there and..."
"Surprisingly great Italian food in NOLA, and this gem was no exception. Excellent service, very good food and a nice wine list, but it could have..."
Daniel Macrini
"After reading some of the negative reviews we were considering not eating at Pascal's Manale. We are so glad that we did eat there. We hadn't made..."
Sean Kelly
"The famous BBQ shrimp are famous for a good reason! That broth combined with their delicious bread is phenomenal. Also, the Eggplant Dryades..."
Angela Devin
"My mom, her friend, and I had a late lunch here with generous martinis, the house specialty barbecued shrimp, veal piccata, and wonderful dessert...."
Mark West
"Old school dining room, pretty cool atmosphere. Service is first class, very much elite from hostess to waitstaff. The menu is classic, nothing too..."
Amad Otallah
"The waiter Courtney was great. Atmosphere was outstanding. Food was average. My husbands veal picatta sauce could have used a better lemon caper..."
Mya Reim
"We really enjoyed our dinner and the service was great. It was extremely loud in the dining area, and we couldn't hear each..."
Ashley B
"Our server, Landry, was AWESOME! He was so polite and personable. The food was good but lacked a little flavor. I was very disappointed when we..."
K D
"Good lord don’t miss this place. What an experience in flavor. What an experience in atmosphere. What an experience in service. Thank you Liz and..."
Candace
"Mother in law recalled the BBQ Shrimp from more than 50 years ago and suggested we go on our trip to New Orleans. We made reservations for our party..."
Holly McGee
"Absolutely incredible, one of the best meals of my life, and Thomas, the man at the oyster bar is quite the character, best thing I did in New..."
John Cadman
"History is important to me, and BBQ Shrimp is a tradition in my wife’s side of the family, so we had to go check out the source.
Good stuff as..."
Anthony (Beer Chronicle) Gorrity
"2nd time I have dined, and will continue to return anytime I am in New Orleans. Had a reservation through Open Table, nice table in big room this..."
Kat Spofford
"This was my first time eating at Pascal's Manale. Everyone told me I had to try the BBQ shrimp. Well, as luck would have it, as it was being..."
Richard Wakely
"I love their bbq shrimp, It’s of my favorites in the city. The fish with artichoke and crab sauce was even better though. We did their coolinary..."
Melissa Pate
"Excellent service from manager to bus boys. Very attentive. Fresh baked loaves of bread. Great variety of appetizers from giant, I mean giant,..."
Cincy Hutchinson
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