The front of the house staff were very accommodating with my reservation time request. The young lady waiting for my table was excellent. The staff were very welcoming.
Flavors for the food could use some improvement, the Moroccan Chicken was very good but the citrus flavors were too strong for my
We dined here during restaurant week. The restaurant features an open dining room with a bar and an open kitchen. Great airy atmosphere.
The service was outstanding!
We had the restaurant week 3-course menu
and it was one of the most delicious three course meals that we had in a long time. Our par
Beautiful restaurant for upscale Mediterranean food.
We got the mezze platter which had delicious babagnoush and falafel (a bit salty though). Lamb flatbread was ok and so was the duck. The sea bass pleasantly surprised us!
Overall great service and atmosphere!
Dined at Boulud Sud prior to a show at Lincoln Center. The bread, lemon saffron pasta and sorbets are excellent. I am familiar with the flavor profile of Tagine chicken and other than the skin not being crisp there was nothing truly wrong about it. I just would not order it again. The highlight was
It's a fine dining. Restaurant week menu, chicken liver moss is good, leg of lamb is above average, but the rice comes with it not my taste, too sour. Desert is good
I really enjoyed my meal here. The service was outstanding and the food was top notch. I had the shrimp appetizer, the shrimp were not to overcooked as they frequently are in this type of dish because of the heated oil. I had the Mediterranean sea bass which was outstanding! Extremely tasty well put
What a lovely place! Open dining room with a bar and an open kitchen. No kitchen smells and smoke.
The service is outstanding from the hostess, to the sommelier, our waitress (you can’t even call it that more like the person that makes sure you have a great evening) and other staff that help make o
Excellent presentation and execution in all the food. The baked goods were probably my favorite items and the cured salmon, which tasted heavenly. Surprisingly at the other end the barbecue meat tasted bland despite being cooked to perfect tenderness. It was hard to resist ordering the delicious loo
My first visit to Boulud Sud will not be my last. The food and drinks were exceptionally delicious. We chose the restaurant week menu to try it out, and each course was exciting. The Mediterranean flavors are evident in everything including cumin, citrus and sesame. The staff may have been slightly
Went for an early dinner with a friend. The ambience was very relaxed, seems good for business dinners or family gatherings. The food was good, we enjoyed the Greek salad, thought the gazpacho lacked condiments as it was a bit flat but very much enjoyed our salmon. Our favorite dish was the grapefru
An error has occurred! Please try again in a few minutes