Reviews Da Claudio Ristorante

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Jackie Norris
+5
The food was delicious. The service outstanding. Ambiance!! Suggestions were made by the staff on what to try and everything was to die for. Conversation flowed easily. The wine selection was de-lish-ous. The owner stopped by our table and made our party feel warm and welcome. Would definitely recommend them to anyone in the financial district of NYC looking for a delishes meal.
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Andrea Molnar
+5
Real Italian food! I just love this place! The food is amazing. Always fresh and tasty. Nice and friendly staff. The owner is Italian and he put his heart into his restaurant. If you don't have time to go to Italy just stop by for a lovely meal here and you would think you went to Italy 😍
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Lori Hunt
+5
Awesome food great atmosphere, we walked in no reservation and were seated right away. We got two of the specials the lasagne and chicken with white wine capers roasted vegetables. Highly recommend
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Marialej Chuy
+5
Just checked this place tonight for the very first time. I totally recommend it! Great service, excellent atmosphere, and food? Unbelievable!! Space between tables is not that much, but hey, this is NYC, every restaurant´s space is tiny. BTW, Gelato!! You have to try it!
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Anil Superceed
+5
Love this place. Finally an Italian restaurant that dose not drown your meals with cheese. You want real authentic Italian food? This place is the best in NYC.
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Brittany Gargiulo-Carbonaro
+5
My husband and I were staying at The Beekman and decided to try this gem around the corner. They did not disappoint! Authentic food, relaxed atmosphere, and superior service and hospitality. We will definitely be back! Thanks for a perfect date night (which is a true rarity for us)!
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Pellegrini Stefano
+5
Bel ristorante accogliente e con cucina a vista, personale disponibile e qualificato, piatti ottimi.... e che dire di Claudio, gestore molto preparato e competente....consigliato....prossimo viaggio tappa assicurata.
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Henry Jacobowitz
+5
The food is fresh and delicious. Very attentive staff. Even the owner Claudia, stopped by several times to check in with us.
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Cristian Pârvu
+5
Great people, great food. When in New York, go to Da Claudio. You will not regret it!
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Barry Sunshine
+5
We were visiting New York and walked into Da Claudio as it was close to our hotel. It was outstanding. The food, wine and service was top notch.
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Jacqueline Silano
+5
A group of us from Cleary Gottlieb were welcomed by Claudio and his wife, Linda, last night. The instant we stepped into the beautifully renovated establishment, we were treated as family. Every dish was exquisite and it was obvious that each plate consisted of fresh and delicious seasonal ingredients. Truly the most authentic Italian cuisine we've had. If you haven't already, go experience Italy right in the heart of the Financial District! Warmly, The Alumni Relations Team at Cleary Gottlieb
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Adam T. Owett
+5
I welcoming local restaurant with delicious homemade pastas, fresh sliced fine meats and cheeses, and other great dishes. The service is always accommodating. A great casual choice. And one of those restaurants that's as kid friendly as it is delicious.
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Sarah Elbatanouny
+5
It's rare when you find a Resturant that has amazing food , accomdating and everyone is super friendly . Da Claudio is a neighborhood gem where everyone truly knows your name .
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Paola Kupracz
+5
Food was delicious !!! The best pasta in NYC <3 Excellent service.
5
Dennis Wallace
+5
The food here is super light and fresh! The lasagna is incredible. I really enjoyed the Fuocco drink, very tasty! Of course we had to have tiramisu and it is to die for! Nice vibe with upbeat music and friendly servers. Sam the manager is super friendly as was our server Carlos. Thanks for an incredible dinner and evening!
5
Jenny Huertas
+5
Nice enough to accommodate us last minute and with a Doona stroller . Food was delicious portion size perfect!
5
CJ Blessing
+5
I was here for dinner with clients but would love to come back here with my partner. A low key vibe that provides a calming atmosphere that could be really sexy with the right dinner companion. The Bucatini Arrabbiata is hands the best I’ve ever had. Thank you for having NA drink options. Cheers!
5
Alexis Gonzalez
+5
Had a solo day this past weekend & sat at the bar. Damara the bartender was super friendly & attentive. Ordered one of the specials, tri-colored farfalle with crab meat & lobster pomodoro sauce it was amazingggg! Also the house white wine for HH was good too.
5
daniella koren
+5
We love coming to this neighbor gem. Claudio the owner is always welcoming and makes sure we have a wonderful experience. My go to for lunch and dinner! Highly recommend.
5
Cj Karman
+5
Da Claudio in NYC is a culinary gem, known for its exceptional carpaccio. The thinly sliced prime beef melts in your mouth, accompanied by fresh arugula, shaved Parmesan, and a tangy olive oil reduction. With impeccable service and a welcoming atmosphere, Demara was a wonderful welcoming server and bar tender, she made a unique spectacular drink to my wife’s liking, and was very attentive. Da Claudio guarantees an unforgettable dining experience.
5
Matthew Kirsch
+5
What a gem! Some of the best Italian food I’ve had in the city. Great service, great atmosphere. Highly recommend!
4
JiShun Zhou
+4
The dishes were OK. Good location, great service, and not bad ambience. I was expecting something more for what I paid for. The Lasagna is definitely something hard to make but the flavour wasn’t there. Same for the other dishes with Ragù. However, what most surprised me is how they made the carbonara. The egg was completely cooked and it is not supposed to be like this. Additionally my friend added mushrooms, which shouldn’t even be an option. Overall not bad. I haven’t tried everything but it seems like the owner adapted the flavours to a more American clientele.
5
Brenda
+5
Excellent Italian food and the absolute best Tiramisu I have ever had! We dined outside under a canopy, and the weather was beautiful! We ordered lasagna and spaghetti. Everything was wonderful!
4
Shoko Sobata
+4
I’d give the food 5 stars. Been to a few Italian places in Manhattan and i love their appetizers the most. I read a lot of reviews before visiting and their pastas didn’t look quite appealing so we only got the black linguine which was okay. Burrata The best dish out of everything we ordered. You’d often see Burrata with tomatoes or prosciutto but this came with beets and quinoa. I was never really of a fan of quinoa because i felt like it didn’t how it tasted but this one was amazing. The sauce matched very well with everything. Polipo $23 The overall taste was nice. Would have been better if they cooked it a bit less or longer because it was pretty chewy. Stayed in my mouth for quite some time. Black linguine $28 A note for those considering, the pasta sauce isn’t squid ink but the pasta itself contains squid ink. So the good side is that it wont get all messy and black but for those who like the squid ink sauce, it’s not the same. The pasta has a strong taste itself so i felt like the tomato sauce and squid ink pasta kinda stood out on their own a bit too much. Didn’t quite feel the fusion that they were going for. It would’ve been nicer if they put a little slit on the prawns so that it was easier for us to eat too. Lasagna $26 They bring the lasagna in a warm plate and then shedder cheese on top of that. It was a good warm dish but the portion was fairly small so you may want to order 1 for every 2 people. Sorbetto (blood orange & pear) $8 You get to choose 2 out of 3 options (blood orange, lemon and pear) The blood orange was not too sour nor sweet which made the pear sweetness stand out even more. The pear one was just to sweet. If you’re getting the sorbet because you don’t want a too sweet desert, blood orange and lemon may be the 2 options for you.
5
wen wen
+5
found this pasta heaven in lower Manhattan Ann st. the best thing is, they can make all the pasta gluten-free without sacrificing the taste. must try: ✨black linguine aka black squid ink pasta ✨spaghetti carbonara ✨gnocchi ✨garganelli
5
michael rabiner
+5
Ate here today for lunch with my brother. We both had the $25 prixe fix lunch. It included a soup or salad, pasta and coffee or tea. The salad was excellent and the pasta was even better. Pasta was perfectly aldente. Excellent service and quite crowded by the time we left at 1 pm. There is a full bar ad well.
5
Carol Jelinek
+5
Delicious! We sat outside at this Italian restaurant and people watched while we had a wonderful dinner! We had the burrata cheese/tomato/asparagus appetizer - sooo good! For dinner, we had the Spinach Fettucini with Sausage and Peppers and the Garganelli with the house wine. Servers were excellent and even wiped the table between courses. Highly recommend!