Solid five star Michelin Star service and experience. Sushi tasting menus was superb and service was top notch. I would say some of the best service without being pushy I’ve had in this scale of restaurant.
Saki and wine selection was stellar and a standard beer selection.
We had the omakase by the bar. Service was excellent but we waited quite a bit before the chef started serving us. They even gave us our first fish before our appetizer.
Everything was great except the Mackerel. They also gave us an option to substitute that but we tried it anyway as this was a Mic
For Michelin star sushi experience that goes above and beyond this is the spot! The decor is a simple yet elegant makes you feel transported from the streets a midtown to a wonderfully calm oasis.
The sushi was divine from the first piece till the last piece. For sushi lovers, I suggest the market
Experiencing the culinary delights of a Michelin-starred sushi restaurant in NYC is unparalleled. Opting for the Omakase, where the chef takes the reins, we enjoyed exquisite selections such as bluefin tuna, Alaska king salmon, succulent oysters, freshwater eel, Ama ebi, and sea urchin. The impeccab
Sushi Yasuda is one of the finest Japanese restaurants in NYC. We have eaten here on two occasions over the years. Once in the restaurant, which has a very minimalist look, and the other time, we actually did a take out order for a special anniversary dinner. The food was spectacular on both occasio
The restaurant is beautiful and you’re greeted with the utmost respect once you walk in. My party sat at the counter and I was able to observe the chefs prepare each dish. I loved the omakase selection. The fish was fresh and delicious.
Fantastic omakase experience. If you want to spend a little less, I would suggest an a la carte order of some of the lower priced items, but regardless, it's absolutely worth the price. Especially considering the fact that many NYC sushi establishments are charging $300-$400 for a similar omakase. T
Very nice sushi omakase. We tried the 15 courses and all of the fish we really fresh and well presented. I only didn’t like the oyster, too slimy for me but our friends did enjoyed very much. The atmosphere is really nice, the sushi chef who was in charge of us made a really good effort in explainin
We tried a couple of top tier sushi places in New York. I have to say this one, is simply the best. Everything was traditional. We got one of the best Fish selection i have ever eaten!
Outside of Japan, Sushi Yasuda really does a GREAT JOB at providing tge food, service and ambiance one mught expect from Japanese food and Hospitality.
We ordered the Omekase 15 course and it was AMAZING. A terrific morsel was the King White Salmon....a rare find.
Afterwards reordering favorites
An error has occurred! Please try again in a few minutes