Reviews Maison Pickle

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Vidya Jennifer Beasmoney
+5
I have been passing this place for a year and now I’m kicking myself that I haven’t been in sooner! The exterior is so deceptive! It is so bright, beautiful and airy inside. The entire staff are some of the best I’ve ever encountered. I’ve been here three times in under two weeks (twice for brunch and once for dinner) and it is easily my favorite brunch place! The portions are huge! Three people shared the French toast yesterday so we could have room for dessert (my sister and I shared the chicken and French toast my first time there and we had a full meal to take home after and no room for dessert). The Mary Caprese is easily the best Bloody Mary (I always get mine with bourbon instead of vodka) option I’ve ever had (better than their standard bloody). And Zach, our brunch waiter both times, is the most polite person I have ever met! Seriously, treat him well if you have him at your table! I imagine I’ll be back for brunch more often now that summer is on!
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Brooke LaShea Martin
+5
I can’t speak any higher of this place. The food, the customer service, the atmosphere is all top quality. The first night we went Anne (maybe Annie) was our server and she was wonderful and welcoming. We had the buffalo Mac and cheese and a deluxe French dip. The second time we went was for Sunday brunch. We sat at the bar and Luca was our bartender. He was extremely outgoing and friendly while also providing really great recommendations. We got the tots for an appetizer and the fried chicken French toast for our meal. He also made us his specialty cocktail called the bittersweet symphony which I also recommend. We’ve been here 3 days and have ate two meals here and probably going back tomorrow before we leave. I’ll always recommend Maison pickle when I hear of anyone going to New York!
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Loretta Walsh Bucci
+5
Had a great meal, just like the sister restaurant, Jacob’s Pickle. This place is a little brighter but with great food and service. Will recommend and return for sure. Only one complaint, that it’s a fairly noisy place because it’s so busyand I think the music was a little too loud for conversation.
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Morgane de Place
+5
Amazing French toast with homemade challah. I had the berries and cream and my boyfriend had the fried chicken French toast. The cocktails are to die for. The brandy cocktail was the perfect amount of sour and buzz. The service was great and the people who come to eat here are so friendly. The best part is that everything that comes out of the kitchen has that wow factor where people stare and then ask to take a picture of other people’s food. The 24 layer truffle cake is definitely a show stopper.
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Brandon Abelard
+5
Hhhmmm. Love everything about this place. The decor. The location. The staff. The vibe. The food. The wine, liquors,specialities,spirits! Are all ��
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Hameda Mckenzie
+5
THe best experience ever. Not only because of the food (which is beyond words) but my food came fast, there was no aroma stuck to you which you'll have after eating in a heavily fried food environment, the wait was not long at all and I checked in on Easter Day, and the workers there were so funny and the nicest humans ever!!! I'll go back to just try the drinks and have a good time!
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Gregory Purnhagen
+5
Sat at the bar in the back room which has great atmosphere. Enjoyed the Dutch Reviver cocktail and several nosh dishes, all of which were delicious: the deviled eggs, shrimp dumplings and steak tartare. I will definitely go back to try some of the mains. As it was my birthday, we ordered cake that came topped with a Roman candle shooting sparks and a very nice serenade. Really great spot.
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Alexander Khudyak
+5
Great place!warm atmosphere,friendly staff,delicious kind of home made food and affordable prices.will definitely visit again
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Victor Dizon
+5
Really enjoyed my experience at Maison Pickle, really wonderful staff. Had the pork chop, one of the best I’ve had. Highly recommended!!!
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Lisa Adams
+5
The service there is always top notch! I was just in there yesterday for my birthday at around noonish and I think her name was Catherine that was our server. Just simply wonderful service to go along with the amazing food!
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Lindsey Kaye Giuliano
+5
Obsessed with this restaurant! It's my first time here and I cannot wait to return! Our server Brad made the experience go from great to unforgettable and I can't believe he's on his 5th training day! One of the best waiters I've had in New York.
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Miriam Alva-Stein
+5
There is nothing you will not like. The ambience, whether it be brunch, lunch or dinner, is always spot on. The food concepts are well thought out and executed seamlessly. I try a new cocktail each time and have yet to be disappointed. This is a must try for any out of towner or a go-to for any local.
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Catherine Fitzgerald
+5
I want to thank Meghan my server on Saturday night, Blake her colleague, the hostess (whose name I didn't catch, sorry) and other staff who I didn't get introduced to (but wished me a Happy Birthday) but made a solo birthday meal amazing and one of the loveliest I've had. The food was phenomenal but the service and personability of all the staff is also a major win. Thank you all so, so very much.
5
Kayla Robinson
+5
When I can say no words can explain how great of experience I had tonight. We were seated in this one booth that’s completely secluded from the crowd but still makes you feel like you are apart of everything. We were served by a nice woman named Jack. She was more than kind and a welcoming presence that just made the entire experience even better. We had ate the 28 DAY AGED TOMAHAWK STEAK and when I tell you no words can say how great of a meal that was.This restaurant tonight was the only time this month I felt in the holiday spirit.Thank you Madison’s Pickles!
5
Shelly I
+5
Went for brunch and the food was delicious. Enormous portions, we could have split one dish (2 people). Got the deluxe french dip (delicious and very messy) and the spicy fried chicken on french toast. The fried chicken was so good, but the french toast was just too much for us. Service was excellent, will definitely be back to try some more food and the cake!
4
Nehal Ahmed
+4
We were very excited to try this restaurant, but sadly our experience was little underwhelming. We reserved a table for Sat lunch a day before. Upon arrival, they still needed some time to find a table for us, in a very packed restaurant. The restaurant has nice vibe, good decorative and interior. Menu is decent. We got the chicken n honey, ham & egg, deviled eggs, mac n cheese, and some drinks. Mac n cheese, deviled egg and drinks were excellent. Didn’t like the chicken n honey much, as the chicken had a very thick hard crust, and the bread was too thick. Same feeling about the ham and egg, the ham didn’t have enough taste, and bulky bread just made the dish unpleasant. Our server was very friendly. We liked the atmosphere. But the food fell short to impress us.
5
Susie Su
+5
Garlic & Parmesan bread smelled delicious and was very fluffy, it didn’t taste as cheesy or garlicky as we had hoped though. French dip (Reuben) was pretty good, the dip definitely added positively to the sandwich. We would recommend! The hot chicken French toast was a huge portion, I’d be surprised if anyone can finish it. Extremely sweet but the texture was great, would recommend to go lighter on the sauce and get it to share between 3 people. I think they also do French toast on the side, so maybe that would’ve been a better play. French onion soup was ok, very similar to the French dip soup so can probably skip if already getting French dip.
4
Emily Fligel
+4
A little hot inside, and pretty loud, but no other issues with this spot. Comfortable seating. Outdoor seating available too. Fried chicken Caesar salad was good, buffalo chicken mac & cheese was insanely good, so much flavor, French toast with fried chicken also yummy. The razzle drink and smoky fire cocktail are also good. Make a reservation as it gets busy, and come hungry as the portions are huge. Didn’t have room for dessert but I’d love to try their dessert one day.
4
Max Brand
+4
Awesome brunch. Food-wise, there was nothing that we didn't like. Both the steak and eggs and the chicken and toast were scrumptious. We would go back in a heartbeat. Only thing that we didn't like was that when we looked at the check after we left the restaurant, there was an 18% gratuity automatically applied to it. Had we been informed and had we looked at it before leaving, we wouldn't have shelled out an additional 20% for it. Call us cheapskates, but the restaurant was not the cheapest!
4
Bhav
+4
The food is quite novel and is more of an Instagram post than anything drool worthy. It looks fantastic but quite overwhelming in terms of flavours, so I would under order. The pull apart bread, Mac and cheese are fantastic. The mud cake is incredible but it's so sweet, you'll need an army to eat it.
5
Poonam Rai
+5
My daughter took me for my birthday dinner. Pretty big space. Enjoyed the food. The portions were pretty big. The pull apart bread was to die for. Would go again just for that bread. Service was excellent. And 24 layer chocolate cake was insane.
4
Courtney Dixon
+4
Great atmosphere and they were very accommodating of my son and his service dog. Highly recommend the bread! Loved the garlic Parm option! Fried chicken Caesar salad was huge! Also loved the Mac and cheese! Chocolate cake is amazing!!
4
Wendy Richardson
+4
The food was good overall but nothing special. Did enjoy the deviled eggs and garlic share bread. I had the chicken, bacon and toast. Two of three pieces of toast were the heel and the bead itself is too thick of a slice to enjoy. The service was exceptional and I loved the overall vibe of the place.
4
Casey Blake
+4
Maison pickle is an interesting restaurant. I went with a group of people for brunch. The prices are a little high if you're not trying to spend too much on pancakes or French toast. The food was decent. I ordered the chicken with French toast dish which came in a huge tower. The chicken was okay...kind of dried out and crumbly but the French toast that it came on was better. The drinks are what made the review stay with 4 stars instead of 3. The service was also really good so that helped the overall dining experience. As for the drinks, we order quite a few cocktails from the zodiac menu, which was a really cool concept. Honestly, it was really hot in there, almost unbearable, so that could have made the experience not the best. I'm willing to give it another shot but definitely not getting the chicken and french toast. As I'm adding the pics to this review, I completely forgot about the bread and butter that we also had! That must have been the best bread I've ever had. Those did not last long at our table!
5
Rylan Gordon
+5
Highly recommend! Get a pull apart bread for the table, you won’t regret it. We got the honey butter and it was delicious! Fried chicken and toast was great. The fried chicken was flavorful, really well seasoned and crispy. The French toast comes with 3 thick, fluffy slices topped with syrup and bacon bits. You can’t go wrong! Hostess and waiters were very friendly. Only complaint is that it is a bit warm in there on a hot day.
5
Gianna Ribecca
+5
Great food and atmosphere! Recommend getting the garlic break bread to start off to a great meal. Great feedback from the rest of the table, they enjoyed their meal ! One of the best salmon dishes i’ve had !
5
Karim Yaport
+5
Amazing service!! Super attentive staff and well worth it!! Food was spectacular and honestly rather large and decent portions!! The pull apart bread was super delicious and everything was great! Amazing brunch spot HIGHLY RECOMMEND
5
Laurel Ann
+5
This is a must go if you're in the area! Everyone in our group was beyond satisfied with their meal and drinks. I had the chicken and French toast. It was the best I've ever had!
5
Kyle Durrant
+5
Maison Pickle is one of my favorite restaurants in the city. The food is always good and the portion sizes are always huge. They have great cocktails too! I cannot get enough of this place!
5
Camille M.
+5
When I say, fast before coming to this restaurant, I mean it. The portions are HUGE. The food is great, and I feel any restaurant that makes me question my ability to finish the entire plate and asking for a to go box warrants a high review. We got the berries and cream toast and the lumber jack toast. Both were very delicious and very fulfilling portions. Honestly would recommend you share a plate because the portions are large enough to do so. The place is beautiful and it can get loud and crowded on the weekends so a reservation is recommended.
5
M C
+5
Omg what a amazing place with excellent staff and the food was amazing. My server was Monica P, she was amazing quick and always smiling. Me and my husband went for brunch. The food was so freaking good, I had the Maple Butter N Syrup and my husband had Fried Chicken N Toast. The portion size was so big I had to take a bag home. Over all I would advise everyone to go visit.
5
Andrea Lau
+5
I reallly enjoyed Maison pickle! The birthday confetti cake is MASSIVE. And beautiful. And DELICIOUS! Couldn’t even finish it. Had to save half and give it to our friends. We also got the omelette which was nicely cooked! I would recommend this place for brunch.
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