Reviews Kashkaval

4
Rylan Gordon
+4
The fondue at this place is incredible! We got the Gruyère truffle fondue and loved it. The fondue comes with bread pieces for dipping. I’d recommend getting sausage or potatoes to also dip in the cheese for some variety. The Kofte (lamb) and chicken skewers were good too, especially if you like Lamb. The chocolate fondue for dessert was a sweet ending to the meal. Outside of the fondue, the Mediterranean dishes were okay, nothing incredible. Come for the fondue, friendly service, cozy/warm atmosphere, and you won’t be disappointed!
4
Yanisa Kham
+4
Cute spot with nice fondue and Mediterranean dip options. As a vegetarian there were many items for selection. Food was served quick and the fondue was fun. We had the classic which was good - a bit sour/bitter and got roasted potatoes for dipping. We went on a Monday night and the restaurant was quite busy and a bit too loud - had a hard time hearing my friends at some points. Overall would probably be back to try some other fondue flavours - maybe in the warmer seasons so we can sit on the patio
4
Jeremy Yowell
+4
Intimate spot with solid service which we got to try out while on a Hell's Kitchen food walking tour. Only tried small plates, but they were tasty and my beer ice cold. Nice stop on the tour for sure.
4
Bhakti Dalvi
+4
Got the platter, hummus, labne, baba ganoush and dolma (stuffed grape leaves). Comes with 4 pitas. All 4 tasted average I would say. For the main got the chicken and salmon skewers with a mix of mushroom bulgur and seasonal caponato as sides. The sides and chicken tasted okay, the salmon skewers was really nice. Overall a decent place but nothing out of the box, have had better for sure.
5
Marissa
+5
The beets were amazing. So too were the octopus skewers and the salmon wrapped in grape leaves. I didn't care much for the spinach and feta as it was too salty but the other dishes made up for it. The service was a bit slow but server was friendly and helpful. And the food was so tasty!
5
P Rami
+5
Great restaurant, kind of narrow in the front with a big bar in the middle and then there’s more seating in the back. They also have limited seating out on the sidewalk in front of the restaurant. The drinks were great and the food is good; you can mix-and-match as well. my server, I think his name was Shawn was extremely nice. It was a great experience.
5
Kalvin Thompson
+5
Was hankering for Mediterranean food and saw this place was well rated. I can definitely see why. I ordered tapas with my choice of baba ganoush, walnut and pepper spread, beet skordalia, and stuffed grape leaves. Also order the 2 skewers special with kofta and chicken. Everything tasted spot-on authentic!. I don't have much credibility with authenticity. But really seemed authentic! lol. Everything tasted so so good. I ordered way too much food, but I got a good sampling of what they offer and the quality they're serving. The service was fast and really really friendly. Atmosphere was tight, but hip and cool inside. There was no problem getting a table for one around 8:00 p.m. on a Wednesday. Highly recommend!. Willl most certainly return.
4
Emily N
+4
Great spot for a wine and dip platter! Didn’t get a chance to try the fondue but it looked great. Their happy hour is a couple dollars off their drinks before 7pm.
5
brian miller
+5
If you're in the area, YOU SHOULD DINE HERE! I love writing great reviews, and this is a fun one.😁👍 1 - The staff was excellent with compensating our party of 4 + 2 kids. 2 - The food was outstanding! 2a - If you're a fan of octopus, get the skewer. I love octopus and almost order it wherever it's served, and this place, hands down, blows all the other places away with texture and taste! The marinade was so unique, I'm begging for the secret! We also had Lamb Kofta, and those were so meaty and flavorful. layers of flavor that wouldn't stop. More, please! 2b - The flatbread was almost like a healthy and tasty dessert. I would suggest ordering extra to bring back to your room/rental for a midnight snack or breakfast. (We did!) 2c - The tapas and dips were incredible. We had the hummus, which was amazing. My favorites were the spinach and olive tapenade versions, but they were all super tasty lick the plate good. 2d - The small cups in my pictures are for the fondue to dip. In my honest opinion, fondue is not my favorite thing, however, this was awesome! There are several flavors of dips, and all are fun to try. If you get the fondue, be sure to ask for the dipping side. You'll wonder why other places that serve fondue don't offer the dipping option. true story. 2e - Those stuffed peppers (peppadews) were another game changer. I beg for the recipe... please! The creaminess of the cheese offset the bite of the tangy spice that just made for amazing delicious treats. 3 - In summary, we ordered a lot of food, and I can't remember everything, however, everything was well worth the price and experience. I promise, Kashkaval Garden, the next time this southern GA boy (and gal) returns to NYC, WE WILL BE BACK TO KG!
4
Genevieve Dunn
+4
a small place with great skewers and fondue. i’d recommend coming with a group and sharing. the chicken skewer was the best, extremely flavorful and tender. we got the truffle fondue and there wasn’t much truffle flavor. but the charcuterie board meats and roast potatoes paired excellently with the cheese. it comes with lots of free baguettes. the bread wasn’t very fresh though.
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