Pescatore is one of my go-to spots as it's around the corner from my work. The place is usually busy during happy hour and it's hard to get a table sometimes but it's worth the wait.
I love their cocktails, and the food is always delicious. Grilled octopus and meatballs are my absolute favorite. Also, the prices here are quite reasonable for a midtown location. And I love live flowers on every table, such a nice touch!
Came here on a snowy day and it was so cozy! I got a table in the back with my friends and we all chose the bottomless option. I love when a brunch spot offers bottomless but also has quality food.
For an app I started with home fries and mushroom risotto balls. I love risotto balls and Pescatore has mushroom risotto balls and 3 cheese. It was hard to pick, but the mushroom was a great choice!
My friends ordered the octopus, a crab pasta and egg fritatta with crab and caviar. All of us were super satisfied and while we enjoyed our meals, the bellinis and mimosas kept rolling in.
I will definitely be back here again before winter is over :)
Exceptional drinks. Top notch negroni and an old fashioned of a quality haven’t seen before pre-pandemic. Usually Basil Hayden’s can easily get washed out by sugar and ice, but this iteration was nicely balanced and easy to drink.
Solid brunch meals, will come back for dinner.
Been here a few times before for drinks but this is the first time I sat down for a meal at the dining room. The service was excellent and the food was delicious. Great Italian seafood. Calamari, burrata, muscles appetizer. Squid linguine pasta with shrimp and calamari in a spicy marinara sauce was outstanding! And the wine.... definitely coming here again.
Extremely delicious food!!! Noisy inside, good vibe
🍸 THE 9️⃣5️⃣5️⃣
Vodka, lemon juice, homemade strawberry., Basil leaves, topped with Prosecco .
✨Today's first meal is a real joy. In preparation of returning to work in the city, I'm visiting a favorite lunchtime hangout ... @pescatorenyc 💋‼️🔥 This cocktail is #delicious and the warm bread and oils swimming in virgin is #Supercalifragilisticexpialidocious .
#MyHungryWorld
#SkinnyGirlsLuvFood2
Pleasantly surprised! Food was great. The 25 year course menu is a good deal.
Had the carbonara. Cheese lover, so was very excited when a blow torch & whole wheel of cheese came out. Unfortunately it was an extremely extremely rich/full flavoured parmesan, so that's all I could taste during, and for many hours after, dinner
Great Bartenders, Godly Saturday Night snow 🦀 boil, cool managers, just overall a cool place to chill
First time here and had a great experience!! We had such a great waiter who was so accommodating and provided us wifi when our buildings was out. Everyone was so friendly and attentive, definitely will be back! Plus happy hour $1 shrimp is a steal!
On our first time back in a year, we were delighted to find one of our favorite places in NYC, Pescatore, still open and thriving. The staff takes every precaution for health, cleanliness and safety, wearing masks, temperature check, etc. Not to mention, they are kind and friendly with great suggestions from the menu. The cocktails were inventive twists on traditional standards that made them even more delicious, getting the ball rolling on a fun evening. The food is really authentic, very tasty and beautifully presented. We had chicken parmigiana and salmon livornese. Both were very flavorful. The salads were quite generous and perfectly dressed. We ended with the tiramisu from their bakery Harlem Baking Co. It was totally yummy and decadent, also came in a cute little jar.
Had a great late lunch here. Set Menu - all dishes were well prepared and very tasty. I was impressed by the wine on offer by the glass. I tried 3 different ones - all excellent and delivered what they promised. Staff are friendly and attentive but still give you space. We sat in the open window seats at the bar area - recommended for people watching. We will be back!
My favorite neighborhood restaurant. The food is excellent, seafood always fresh! Menus are updated frequently keeping things interesting. Gluten free friendly which makes my life easy and will gladly substitute any dish if they have the ingredients. Staff is super friendly and always glad to see returning diners, will always get great service. They even have a great happy hour and private dining upstairs for large parties.
Came here on Christmas Day with a friend for the first time. Did not have a reservation but was greeted warmly and given a table right away. The food and service were wonderful. We especially loved the mushroom risotto balls and ricotta cheese appetizers. My spaghetti and meatballs were delicious.I enjoyed my experience so much that I made a reservation for New Year's eve. The service and food were consistent with the first time. Erika our server was delightful. This time I had pasta with eggplant, caramelized onions , SM tomatoes, so yummy!! The manager introduced himself and wished us a happy New Year. Very friendly and professional staff all around.
I am so happy to find this great place right in my neighborhood.
My recent dinner here was excellent. Chef Julio served an amazing tomato bacon chilled bisque. His special mushroom spinach parmesan risotto was equally delicious. Service was attentive. I highly recommend this place for a memorable dining experience.
Nice place, friendly service. They also serve glutenfree pastas. We had the lunch menu, the watermelon gaspacho was excellent. The waiters did not make us hurry by bringing the check immediately like in most places in Manhattan, all in all it was a great experience.
My girlfriend rented the Room upstairs for a private 50th birthday party. The room was eclectic and cozy. The staff were very attentive and amazing and location was perfect in New York. We had a nice prosecco and a hearty glass of red wine while we were there.
An error has occurred! Please try again in a few minutes