Reviews Moti Mahal Delux

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Dante Chawala
+5
My family and I can't go anywhere else for Pakistani/Indian food now, this place has spoiled us with their friendly staff, good food, and great environment. Take it from a South Asian person, this food is the real deal!
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Cindy Cardinal
+5
Great butter chicken, delicious cocktail samosas, excellent murgh tikka, roti and butter naan!!! Great service, wine was so-so.
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Tanushree Ganguly
+5
All that we ordered were awesome. Same delhi style cooking & taste. Authentic North Indian. Will visit again. Lassi, burrah kebab, chicken tandoori, daal makhani, butter Naan followed by gosht biriyani - just awesome. Also dessert - raas malai & kulfi 😍😍
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Vipal Arora
+5
Loved the place, cuisine is excellent.Keep up the quality.
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Meri Zeinklishvili
+5
Best place to have very tasty dinner and spend quality time with loved one..�
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Tom Dunsirn
+5
Excellent food and excellent hospitality! Very nice atmosphere!! We traveled here from Wisconsin and will be back on our next trip!!
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Abhijit Karmokar
+5
The Seekh Kebabs and Tikkas here are mind blowing !! Great service and highly recommended.
5
nitisha shrivastava
+5
5 yrs and going since my first visit.....Amazing food as always.... This is my go to place whenever in the city! Courteous staff-serve and cater to your requests with a smile. From the minutest extra onions for salad to "made to order" Crispy Naans. Just name it and U will get it!!! Anything on the menu per your taste Kudos to the team running it so efficiently Good food-Good taste-Good heart❤️
5
Stephen Zubrycky
+5
Great tasting food. The waiter did not know the menu very well and we felt a little rushed. We enjoyed the murgh korma and khurkuri gobi appetizer.
4
Urooj Ansari
+4
The food reminded of true North Indian taste. Everything that we ordered tasted great. Chicken was also tender and Naan and laccha paratha were well done (had some crisps, the way i like it). However their murgh makhani dish which is their MMD special was not super great. I have eaten better ones. But rest other dishes were really good.
4
Shalu Dagar
+4
I give 4 stars for the quality of food- not too spicy not overwhelmingly filling. However the portion size was lesser than most other Indian places. Also they didnt have any hot beverages on the menu which was a bummer for someone trying to get relief from the winter of new york. Otherwise good ambience and cozy place. We ordered veg biryani, kofta, aloo kulcha and daal makhni. Veg biryani and aloo kulcha were average, rest all good.
4
Shashank Gupta
+4
Food quality was better than expected from a buffet but overall average. Daal makhani was amazing. Weird thing - it wasn't a buffet and more like a pre fix menu but there was no way to know the items in the pre fix menu.
5
Brett Lemberger
+5
This place is in my rotation of places to order in from and they never fail. Their butter chicken is excellent and I highly recommend. But I write this review because of tonight’s experience. I ordered for pickup and ordered my usual butter chicken with rice and naan. Picked it up and when I opened it at home I found they had packed me the wrong dish. Honest mistake. I called them up and the apologetic gentleman agreed to deliver me the correct dish. Not only did it arrive within 10 minutes it also included fresh naan. Love the food and tonight was the cherry on top. Thank you!
5
Jimmi Hopkins
+5
Came here to celebrate my birthday with some friends and the food was great so was the service. We came without reservations and Vikas got us a large table quite quickly. And was very attentive and to us. I would definitely come here again. The seabass was one of the best dish I’ve had in the upper east side.
4
Priyanka Priyanka
+4
I really liked the food here. From the appetizers to the entree- it was fantastic! We ordered all vegetarian items. The service was good. I am definitely coming back here. The food tonight was definitely a 4.7 on 5 because there's always room for improvement, isn't it 😊
5
Saloni Jiwan
+5
I had been wanting to come to this place since almost one year. So glad that I finally made it! Had a wait time of 15-20 minutes since we did not have a reservation and it was Friday night. The servers are very courteous. Food is outstanding. I feel the place is a little cramped up >_< So I HAD to try their famos chicken makkhani (butter chicken). Besides that I tried paneer shashlik and pomegranet fish from the aps. Yummy food! Will surely go again so I can try their different varieties. Now I'm in food come. Okay, bye! ●____●
5
Nanda Sundri
+5
We had an enjoyable Sunday Brunch and highly recommended Moti Mahal. The food not not too spicy...thank goodness! The owner/chef took his time and explained all the dishes to us. Their Lamb chops is a must have dish! Our family really enjoyed the freshly baked butter naans and rotors made in a tandoor oven. Hats off to the chef!!
4
Shukhrat Maks
+4
I had chicken signature dish with white rice. Chicken came in sauce that was similar taste as masala but served with a tasteful spice that made a little spicy. The server was very helpful but menu is pricey.
5
Chintan Desai
+5
Good hearty Indian food. Location is ideal and service was with a smile. Also food arrived quickly and the server recommended new dishes which were good. Every dish we ordered in the menu was delicious. Daal Makhani and Vegetarian Biryani are recommended. Interiors is very clean. Low lighting makes the ambience very pleasant.
4
Jeff Rothman
+4
Buttered chicken, their riff on chicken tikka masala was phenomenal. Terrific balance of sweet with a hint of spice. Garlic naan was herbaceous and delicious. Basmati rice was fluffy with perfect ratio of spice and peas. Very busy on a Sunday night at 830pm but service was well timed and never left me stranded. Highly recommend.
5
_梨ZBK
+5
The server Vikas was really nice. The railway mutton curry was pretty spicy, perhaps too spicy for me but there surely will be people that like it
5
Mahima Srivastava
+5
Excellent Mughlai and North Indian food. You cannot go wrong with ordering anything on the menu. My favorite are ajwaini macchi tikka (mustard flavored sea bass), cream murgh tikka, lamb chops and dahi palak kabab. Dal Makhni was out of this world!
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