classic village salad, tomatoes, onions, cucumbers, capers, kalamata olives, feta, organic olive oil & home-made red wine vinegar
Weekly Specials
Penne
with roman artichoke & spinach
16 $
Spaghetti alla Puttanesca
16 $
Tuesday
Penne four cheeses & black truffle
16 $
Penne alla Boscaiola
bacon, mushroom, arugula & an abundance of Parmigiano
16 $
Wednesday
Penne
with roman artichoke & spinach
16 $
Spaghetti alla puttanesca
16 $
Thursday
Penne four cheeses & black truffle
16 $
Penne alla boscaiola
bacon, mushroom, arugula & an abundance of Parmigiano
16 $
Friday, Saturday & Sunday
Penne mare & monti
saffron, sausages & mussels
16 $
Piccolo
Massa Salentina -spaghetti upgrade with a twist of ciciri & tria, a classic tribute to the glorious Salentino home-style cooking, chickpeas, broccoli, garlic croutons, sardines, crushed chili & colatura di alici di cetara