Food is consistently good and the service is actually fantastic. Go here almost everyday for lunch. I have to dock a star for 2 things: it’s a little pricy AND they’re not enforcing indoor dining rules as of the beginning of January. People eat inside towards the back left corner with no masks and I
Consistently good food in the hot and cold bars. Pay by the weight and it's easy to get good food with lots of choices for a good price. It's also easy to get carried away and spend too much so be careful 😅. The food tastes good though. Being able to get salmon and different meats with lots of veget
Working in Hudson Yard area, have been this eatery purchasing lunch for more than 50 times, what a accomplishment lol.
Tiny space for a food court but lots of choices, I prefer real time made udon soup with beef, perfect lunch in winter. Also pan-fried rice is another good option, fresh and authenti
This excellent gourmet eatery was successfully established in the 70s. They offer a variety of continental foods. Some self-service salad bars, some counters you order from and the food is prepared in front of you.
It has indoor eating counters.
I tried their very generous chicken ramen and it w
I only get the salad. But the service is quick and easy.
worse sandwich in my life ,absolutely cold
meat and cheese. when I made i complain lady at the register was very rude.
Food is great, it’s essentially an upscale Essen but whoever designed this place clearly suffers from an inability to measure distances, understand basic spacing, and has a lack of general math.
Not gonna says it’s the worst designed space in nyc but it does make penn station’s architect look good
This lot, a diner sized portion of soggy steam table eggs, and some tater tots, with a cup of coffee $16! Yeah, I work in the city, I know it's expensive, but that was ridiiiiiculous! I could have stuffed myself at Pret a Manger for less. The barista/cashier looked sad that she was ripping me off,
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