Sob's - Sounds Of Brazil menù, New York City

Sob's - Sounds Of Brazil New York City - Menu

$150 Per Person [Tax & Gratuity Not Included] - ADVANCED PURCHASE REQUIRED PLEASE CLICK ON LINK ON SOB's RESTAURANT PAGE RIGHT CORNER TO DOWNLOAD THE RESERVATION PACKAGE

Beneath the Confetti

Pâté de campagne, herb-rolled chèvre medallions, salmon caviar, garlic herb crostini, crudités of vegetables, olives.

Sizzling Tropics

Our traditional mixed appetizer plate: mojo seared shrimp, spicy beef & manchego cheese pasteis, chicken passarinho, bacalao cakes, & grilled linguica sausage

Frolic in the Foliage

Tropical hearts of palm in plantain curls with endive, watercress & capers

A Taste of Tropical Paradise‎‎

Choice of:

Filet Mignon in a Rich Portobello Sauce with Crumbled Gorgonzola

Served over potato hash, accompanied by baby vegetables

Dark Rum Glazed Barbeque Salmon

Served with a fresh orange salsita over a corn arepa & garlic collards

Sarava

Jumbo shrimp in a shell sauteed in white wine over a carnival rice of saffron, peas and carrots

Peruvian Slow Roasted French Cut Breast of Chicken with Chorizo-Thyme Gravy

Served over poblano mashed potatoes & garlic collards

Savory Vegetable Stew in a Roasted Sugar Pumpkin Crock

Cooked in a wine sauce, w/ assorted mushrooms, pine nuts, currants, root vegetable & wild rice

Choice of:

Caramel Custard Flan with a Chocolate Dipped Strawberry

Rich Chocolate Layer Cake with Homemade Whipped Cream & Raspberry Coulis

A Flute of Champagne

To ring in the new year