Greg Norman Australian Grille located in Myrtle Beach, South Carolina is a very nice restaurant. From us making our online reservations to entering this very nice, upscale restaurant was a pleasure. Everything is seamless. The employees at this restaurant are very well trained. The quality of the food is excellent. We thought that the prices were very reasonable for the quality that you receive. The entire experience was amazing. This is the very best restaurant that we have experienced in the Myrtle Beach area. We highly recommend it. Great job.
This place was really cool! Atmosphere is on point. Service staff was all very friendly and patient as we tried to decide what we wanted. My dad had the kangaroo- eek. He liked it. I had the steak and it was pretty amazing! I would def come back here!
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An awesome stop and a must go for anyone at north myrtle beach! The restaurant is HUGE with a carefully curated interior. It is clean, upscale, and the lighting is perfect.
Do not skip on the kangaroo appetizer. My first time trying kangaroo. It's served rare with a nice sear on the outside. The balsamic glaze offsets the game flavor. I really appreciated the small and delicate cuts on the veg. Beautiful plating as well. The escargot was tender and let me tell you.. that sauce was so good. I could eat two whole bread baskets just with the escargot sauce. It's a white wine, butter, garlic sauce, simple but so delicious.
We got the spiced ahi tuna, a ribeye, and the 28 day aged prime rib. All were cooked to perfection. The tuna dish was so wonderfully balanced in flavor and texture. Both cuts of meat cooked to medium rare perfection, and our server gave me both types of horseradish to try: fresh and creamed.
Our service was great. Formal, kind, informative. Couldn't ask for really much more! I'm so big on my water being filled while I'm eating. Not once did we have to ask just as it should be. Great job staff!
My only qualm is the desserts. They're made in house which I can appreciate.. but they're the same desserts you see all over menus across the country! No creativity really.. execution was okay. The lava cake didn't have any lava. Perhaps invest in a real pastry chef and this place would be 1000/10. All in all I highly recommend.
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Would have been a 5 star. Food was excellent. Yummy calamari - best one we have tasted in that it had a very light & crunchy breading; the sauce would have been better just on the side as it was a bit sweet. Everyone was pleased with their tasty food & serving sizes.
We found out about this place from a 10% off ad in the coupon books. We are visiting from CA. We went to a timeshare presentation, & they gave us 2 $25.00 gift vouchers to any restaurant on their list & this place was also on the list, so we thought, why not? All the staff we encountered were very nice: the lady who took our phone reservation, the lady whom I called that we were 10 minutes late, the one who sat us down, Ken who kept re-filling our water & kept our table clean, & our server.
My only comment was how our server was quite a bit loud on telling my husband that the coupon & the gift vouchers may not be used together; the whole patio heard her, & made my husband, & our whole party blush. A little discretion would have been nice, & my husband does not have a hearing problem - no need to sort of shout to the world. Other than that, it is a beautiful setting to have a meal.
Not only was the food top-notch dining but the service was amazing. We love a server with personality and will take the time to talk to us and share stories. Both Dylan and Jared were very personal young men that provided exquisite service. You get what you pay for here. Food was amazing and we were excited to try the kangaroo! We had a table on the covered porch with a view. Just overall great night without the kids!
I absolutely love this place we’ve came multiple times and i made a reservation stating it was my boyfriends birthday and they went above and beyond to make it special. I recommend this place to everyone! Great view, amazing food and service !
I visited for a birthday lunch with a friend and was happily surprised by their menu and value offered. The atmosphere is exceptional as was our service at the bar. Brandon took great care guiding us through there extensive selection of Rye, Bourbon and Irish whiskeys. I would definitely highly recommend for a luncheon or just a laid-back afternoon to enjoy a delicious meal and a well-crafted cocktail.
Great venue with delicious steak served by courteous and friendly servers inside a well furnished and impressive decor with a very good view of the waterway and the Barefoot Yacht Club at a reasonable price in a very convenient location inside Barefoot Landing along Kings Highway.
Our server, Chelsea, was absolutely incredible and made our anniversary dinner extra special. She was both attentive and personable. She is a definite keeper! Our meal was delicious! The calamari appetizer was out of this world!
A fantastic spot for a good and relatively quiet dinner. They've got a very broad selection of Bourbons and make a great custom old fashioned. The surf and turf was outstanding, with crispy mac pie, brussels sprouts, and mushrooms. Save room for the seasonal cobbler. Today's was peach, baked nicely to just the right firmness. Hole in one!
Food was fantastic. 4 of us stopped on our boats. Immediately felt welcome. Drinks are top notch. And Tim, our waiter, absolutely fantastic! Great sense of humor very polite. We will DEFINITELY be back just to have Tim as our waiter.
Tina Schmidt (Mom's Quiet Time)
+5
We went to Greg Norman's twice just before Christmas and both times we had a great visit. The first was for happy hour in the bar. The bourbon list is extensive and the flights offered were a treat. Some of the specials for happy hour were worthwhile as well. The only complaint to mention was the backdraft from an outdoor area near the bar that was hosting a cigar private event, and at a point, the cigar smoke repeatedly wafted into the bar area, disturbing a number of guests (and enticing a few others). Our restaurant visit was a Monday lunch, with terrific service and delicious food. The potato soup was the best we've ever had, with an elevated taste that was not greasy and gloppy as often is the case with cheesy soups. The shrimp tacos were light and warm and fresh tasting. The cocktails were well crafted and unique. On both visits, the decor was notably classy, warm and welcoming. The chairs were very comfortable leather and fabric. We would return again to explore many other menu items.
We had a great experience at this restaurant! We were a party of 4 and celebrated a birthday. Our server was wonderful and so was the staff. The atmosphere was nice and so was the semi outdoor seating towards the back, overlooking the water.
I had the spiced ahi tuna which was ok, I think it was lacking a bit of flavor but was not awful. My favorite menu items were the rosemary seasoned fries with garlic aioli and the apple seasonal cobbler! It was delicious, warm and flavorful.
It was alright. We went on my birthday on vacation. We went on a Sunday and they had a brunch menu. Some things I wanted they didn’t have. Then the power went out. I would have left but our server didn’t offer us that option. We ate in the dark for an hour. It was a little ridiculous. I had to ask for a discount because it was little dumb of an experience. The food was just alright.
This place was great! I went with my parents for my birthday dinner and it was fantastic. I got salmon and mashed sweet potatoes and I was stuffed at the end. The complimentary bread and butter was delicious. Our waitress was FANTASTIC and even put a candle in my desert for me! Would definitely go back.
We had a very large work event there. It was fabulous! Excellent food and service
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