We had a very tasty dinner here. 630 on a Saturday night and it was packed (we got the last 2-person table, they don’t take reservations unless a big group). Tables are very close to eachother.
I got the ceviche and chicken arepas. My partner got another dish. Everything was fresh and full of flavo
Great spot! Loved the atmosphere. Our waitress Jessie was AWESOME, overall great service. Came for Sunday brunch, had the chicken bacon chowder, breakfast tacos and the steak and eggs plate. Can’t wait to go back and try more of their menu!!
UPDATE: if you ever get food to go, be sure to ask for sauce because they WILL NOT give it to you unless you ask... This is very frustrating to find out when you get home and realize you have to eat 4 empanadas with no sauce.
I enjoyed Valencia. I came here on a Tuesday with one of my friends and w
The Blacken Tilapia and Valencia Steak & Egg were delicious! Service is little slow but friendly. We will definitely come back again!
So freaking awesome. A must try. Today we had breakfast. Very good
A tipico hearty breakfast with chorizo and bacon. Known for the green guasacaca sauce. Best time to go on the weekends without a crowd is breakfast. Otherwise it is a busy place. Parking will be tough, street or the small back lot.
It was virtually empty when we arrived for our Thursday lunch. Food arrived quickly. Everything was delicious. Staff was friendly and efficient. There was plenty of street parking. It was very affordable, and me and my wife enjoyed it very much. We used the time we recouped to fill up our car and ru
This is the best food and service I have had in a long time.
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