Sluurpy > Restaurants in Oak Park > La Notte Ristorante

La Notte Ristorante - Oak Park - Photo album

Excellent food and excellent service. We stayed at the Carleton Hotel and ate here 3 times in 4 days. We had an Italian in our group who said it was the best Italian food she has had in her 7 years here in the US. I would highly recommend you not only eat here but take some time to talk with the ow

The best Italian restaurant I ever been to! The pastas they have are just amazing! My mother and friends enjoy coming here and rave on how delicious the food is. The fish here is amazing And the Staff is very friendly..Go check them out!

The restaurant is cute, the staff was great, had a reservation mishap, but they took care of it without any issues. The food was not what was expected. I had read the reviews which were mostly complaints about the food but I was told, the food was good, well, the complaints were very true, and

ABOVE AND BEYOND! My (now) fiancé and sister found this restaurant when planning the engagement and what a place they found. Giovanni, the owner, agreed to a private opening just for us two prior to opening the restaurant for the night. He let me fiancé go in early to decorate and when we got ther

Old fashioned here is flavorless and so was the mussel ravioli sauce. I wanted to like this place since servers were mostly nice and the atmosphere was nice, but the food was bland and the bartender took the check book before I was even done. That seems unusual...

This place is a gem! The Oyster Rockefeller was hands down the best I've ever had including some of the most expensive seafood places in northern Illinois. The pesto that is a SIDE to the Burrata is out of this world. The Calamari was done perfectly and somehow maintains being dense and lite at the

Update 5/2021 - after moving, this place somehow managed to get worse. See my review on Victory - and I can't believe I'm saying this - but you're better off going there. The owner is completely checked out. Most everything is from a can (including the artichokes in the antipasti, or stale meat p

Excellent service. They made me feel very special for my birthday with a private seating area and champagne toast.