Reviews Cucina Caruso

5
Megh Waltimire
+5
Came here after a day of climbing at projectROCK and Sue and Mary did not disappoint. The garlic knots and bread were delicious, the vodka penne was so creamy and flavorful. My group also ordered a white sauce pizza (L'Alessandra) and a meatball and veggie one (La Eva) and both were fresh and covered in seasonings and so full of rice tastes. I'd definitely come back here if I'm in the area. Thank you Sue for taking such great care of us!
5
Eduardo Ulloa
+5
Drop the mic and run over to this place. When you wake up thinking of pizza and good Italian American food this is it. When you see the Owner in the kitchen you know the quality will always be the best. Don't even look at the menu just trust them and let them feed you. Make sure you come with a appetite!
4
Rick Kalin
+4
We enjoyed the fried Calamari and zucchini appetizer as well as the tortellini and penne ala vodka pasta dishes. Food is a step up from the old Caruso's.
5
bryan jhosua tafur
+5
Authentic Italian cuisine. Salmon carpaccio for appetizer and amatriciana. Don't be fooled by the location, this place is amazing!!!
5
Anna Mitchell
+5
Dont let the quiet, low-key outside and interior fool you. The pizza is excellent. The place is very minimal and looks more like a takeout spot but its super clean, they do have tables and chairs and they people are very nice. Delicious thin crust pizza for a great price. I was also able to buy some fresh mozzarella to take home and it was very good.
5
Raymond Ingersoll
+5
Some of the best pizza made by a master pizza maker pie by pie. Enjoy!!!
5
Joseph Callahan
+5
Quintessential mom and pop Italian restaurant where the owners know who's eating at every table. While this was only my first experience dining here I could see how much the owners cared as they walked around to different tables talking to them. The meat lovers pizza was to die for, and if they're sandwiches and pasta are as good as the pizza, I will find myself here more than my wallet would like.
5
George Rivera
+5
Great experience came here because my son staff very friendly love the pizza first time here I’ll recommend it to anyone in this area…. enjoy
5
Matthew Brown
+5
My Italian friends introduced me to this place. Everyone I know loves it! Food is fantastic and staff are so personable. Not very busy during the lunch hour
5
Elizabeth Serrano
+5
A favorite place to eat pizza, everything is made in the same place all natural, the pizza is made to suit the client, and they offer you Italian wine. The cheese, the sauce, the bread are all made by themselves, so the flavor is unique. I recommend it, Italian restaurant
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