Wonderful ambience and service! The food is simple, high quality ingredients and fresh flavor. Recommend the Butternut Squash Ravioli. Absolutely Delicious! The Creme Brulee was served with a blueberry compote that I loved but it did not have the hardened caramelized sugar that makes a perfect creme
Very friendly staff! The young woman Jenifer who is in charge is amazing ! She has a darling personality and is very concerned about how your food and experience is! Love this place ! The food is amazing as well definitely will be back! The portions are huge ! The Cobb salad is to die for!!
Disclaimer : if you’re looking for more “authentic” Italian cuisine , this might not be the place for you.However , if you’re looking for a great “Italian-American” cuisine , this restaurant would satisfy you plenty.
Excellent location , better than the old one by South Odgen and also a bigger resta
That was an unbelievable meal. Exceeded every expectation. Yeah it's a nice place, yeah they've got very polite and helpful staff, yeah their food is delicious. What I didn't expect is to totally fall in love. My waiter Jason joked around comfortably and gave good advice, my food was absolutely supe
.The BEST Italian restaurant in Utah! I travel 5 states on business. The food and service are exceptional.
Started the meal with a shared Beet Salad. I had a Wild Mushroom Lasagna and my husband had a Butternut Squash Ravioli. Just wow!
Tried Zucca for the first time today, Kade took care of us, with help from the rest of the staff. We were well cared for and the food was very very delicious. Prices can be a pinch high, but it was a pretty great experience so im not to worried. If you get a reservation, i saw they had a way cool lo
Really good Italian food and great service. My husband & I went on National Lasagna Day. So we split the Lasagna Bolognese & the Wild Mushroom Lasagna. We also had Caprese Bruschetta for an appetizer, can't forget the bruschetta. Plus a drink. I drank Zucca-Rita & my husband drank BlackBerry Whiskey
Simply put, this will always be one of my favorite restaurants. The food is spectacular and the atmosphere is always on point. The only thing I wish they'd do differently is bring back brunch on Sundays!
Food was pretty good.
Service was okay.
My biggest complaint would be the amount of time we stood at the front waiting to get seated with an empty lobby.
Zucca was so much fun. We ate in the old speak easy down stairs. The decor was amazing the details were perfect. The wait staff were highly attentive. The only word to describe the food is delectable. It was beautifully plated and the flavors we're spot on. The drink specials are worth a a try or tw
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