Reviews Kizuki Ramen & Izakaya

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Tj Scharlau
+5
Reasonably priced, and quality food. Their happy hour is not bad either, especially the discount appetizers. Also the ability to add ala carte items to your meal is a great addition.
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Steve Chibluesteve
+5
I love this place. I usually get the Garlic Tonkotsu Shoyu Ramen. The flavorful broth. The delicious noodles. The pork. The best bamboo shoots I have ever tasted. I usually order with an extra perfectly cooked egg for only $1.50 more. You must try it. I took my vegetarian sister there and she had the Veggie Ramen, Slightly spicy, all vegetarian shiitake mushroom and kelp stock flavored with miso and thickened with soy milk and ground sesame seeds. That was delicious too.
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MaGu GaRo
+5
First time and definitely a must keep place to go if you are a vegan and gluten free person.
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Erik Providence
+5
This place is always good. The best part about this place is Rhain !!!! 5 star service every time !!!!!! I can't explain how great this guy is to everybody. Class act hands down. Thank you for making my experience here THAT much better.
5
Benjamin Nielsen
+5
My wife and I went here for the first time last night for our anniversary, and it was some of the best service and food We’ve ever had. The staff was incredibly friendly, quick to seat us, our food was to us VERY fast and everything tasted absolutely amazing, and was very filling. This is going to be a regular spot for us for sure, looking forward to trying other combinations of ramen.
4
Lucas Thomas
+4
I was skeptical based on the reviews. I got my ramen via GrubHub. When it arrived it was still a good temperature. The pork belly was very good. The eggs were cooked perfectly. The broth had good flavor. Normally when I get ramen the portions are very large however this was not. It was small in comparison to what I was expecting but it was still filling. My only real complaint is that the noodles did not seem to be cooked completely. They were not unbearably undercooked but definitely could have been cooked longer. Overall it was good. I will give it another chance and update my review from there.
5
Michael Cochran
+5
Dude I have been waiting for a place like this for so long! I am a huge ramen fan! You build your bowl from a variety of base, broth, protein and veggie. I chose chicken with tofu, seaweed, bean sprouts and mushroom. My girlfriend got similar but with a seafood broth, both were YUM. The waitress was so helpful walking us through popular combinations. I will definitely be returning to try some of the other premade styles as well as the other combinations. Highly recommended
4
Cassy Randolph
+4
Food is delicious and fast, but portion is kind of small. It’s good that you make your own combinations of noodles. Mine was a little salty probably because I chose miso as the base, but the pork belly was salty for my taste.
5
Jagjit Singh
+5
Really good! My team and I were in town for a week and had it on our list to visit Inaka, and it did not disappoint! Really great food, super veggie-friendly, and the staff were friendly and accommodating. Highly recommended!
5
Jamila Ngozi
+5
Really enjoyed my bowl of ramen. Rich flavor and very tasty meat. The staff was very friendly and the food came fast with great presentation. We will definitely be visiting a lot more!
5
Charlie Y Cheng
+5
Yesterday, September 25, was the last day of Indian Summer, my wife and I took a trip to Olympia. We had lunch at Inaka Ramen (See attached photos). We waited about 20 minutes because all the tables had been occupied by customers. We like their skillful cooking and professional services.
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