Reviews Pitch Pizzeria -west Omaha

5
Matt Vrbanac
+5
First and foremost if you like Chicken Wings, start your meal off with an order of the Rosemary Sweet & Spicy Wings. The flavor of the sauce is simply incredible and they always come out cooked to perfection. This time around we went with a couple of new items. The Beef Stroganoff was good, it wasn’t blow my socks off good tho. I was really impressed with the crab cakes, they were cooked well and had great flavor. The steak in the coconut curry sauce was phenomenal. The sauce had such great flavor and the steak was great. Also if you are in the area on the weekend and want brunch, this place has a very large menu full of great options.
5
Sarah Cunningham
+5
Different takes on average dishes. Pizza seems to be their main focus, and you can get it made with lots of different options. I had the Ruben Panini. My son created his own pizza and enjoyed putting an egg on it.
5
Christina Large
+5
Love coming to pitch. Food is always great and service good. Great ambiance. Definitely make a reservation if you're coming in on a Friday or Saturday night (easy to do on open table). Tonight I had the chicken Alfredo tortellini and it was 🤌. My husband had the Thai chicken salad and he devoured it! We shared the peach cobbler and all I can suggest is that it had more of the crunchies in it.
4
Wai Chan
+4
We were seated promptly and service came quickly. What we ordered.... Sweet and spicy rosemary wings 5 stars This was the clear winner for us Calamari 4 stars We asked for crispy and they ensured it was crispy. It was slightly rubbery though and lacked salt, but I gave extra points for the fact they did deliver on what I requested Mussels 3.5 stars This was a hard one for me. Part of the lower rating comes from the fact I'm not really a tomato based loving person. I didn't dislike it but I wouldn't really order it myself. My friend thought it tasted fishy, but I'm ok with that. Gnocchi Alfredo 3 stars Being an Alfredo loving person, this some how was not a win for me. Server was very talkative and tried to be very helpful which we appreciated. Parking is available in a large lot for free.
5
Douglas Palank (Doug)
+5
Sydney was the best! Nice, cozy place! Coal fired oven. Food made from scratch.
5
Tess Nielsen
+5
It's a great spot to have lunch or dinner at. We usually make a custom meal of one of the Brussel sprouts appetizer and then a "side" of salmon from the salad section. Don't know exactly how they cook their salmon, but it is one of the best around! The meatball and their truffle fries are to die for also. Enjoy the patio or upstairs porch when the weather allows.
4
Haylee Jane Monteiro
+4
I've been craving a pizza for a really long time and after hearing about the reviews of this place for my fiance, we had to try it out. Food was good, but the service was not the best. My fiance first asked for the classic mimosa which was all good. We ordered the Brussels Sprouts appetizer, salads each and a pizza to share. The Brussels sprouts never came to the table. We got both the salads and they were both good, but they added something extra to my salad and I have no idea what that was. I asked for the Chop Salad with chicken, no tomatoes (extra mixed greens) and balsamic vinaigrette instead. Everything was good and that flatbread on top was amazing as well. I'm not sure what that extra thing was that they added but it went with everything. I love the artichokes on there because it added extra veggies and a lot of texture. Everything was in good amount - and quite a big serving size - and I really really enjoyed this salad! Fiance got the Thai Chicken Salad with chicken and he loved it. It was a very different flavor from mine but good of its own. He left it as well and finished it super quick! For the pizza, we asked for a custom one which was kind of inspired by the Bianco Verde. Ricotta cream, fresh mozzarella, red onion, arugula, parmesan, Pepperonata. First they forgot to put the arugula on there. The server also said she would get us chili flakes on the side but those never came until we asked for them 5 minutes later. Fiance really really love the pizza but I did not. It was because of the Pepperonata. It tasted like tomatoes and red peppers on the pizza and I'm not a fan of that. I tried to take them all off but they were too many so I ended up having only bits which didn't have the Pepperonata on it. Overall a good place for good pizza though I would say.
5
Dub Johnston
+5
Great place! Staff is super attentive, and this while being crazy busy. Bartender recommended a favorite dish of his as it was my first time there. Perfectly delicious, mushroom pizza. Clean, trendy, and very friendly place. Try it out. You will not be disappointed.
5
JD Staley
+5
Atmosphere is open and comfortable. Server was superb. The turkey club was spot on and the fried chicken sandwich tasted great but the edges were over crispy.
4
Lindsey Ramos
+4
I used to LOVE the shroomz pizza at Pitch, it was my absolute favorite pizza. However, this last time I had it, it didn't taste as good, like it was missing something. Even my niece thought the same. My sisters didn't like the Thai pizza they got either. The meatballs were still delicious though, and the beer was great too. The service was excellent.
5
Tomi Williams
+5
High quality! Great food. Great service. Wonderful atmosphere
5
Joe Mendick
+5
I thought this was just a pizza joint... but when we went in for Brunch this Sunday, I was pretty surprised by the selection. They carry an assortment of cocktails, beer, and wine. We went with mimosas; our waitress said there was deal. Then we all got breakfast stuff... I got a smoked pork casserole. But they have waffles, benedicts, omelettes. I also got the Curious George, which has a banana liqueur. I know it's not for everyone, but I liked it and is an example of all sorts of interesting cocktails they have. I should also note our server was a star and helped me on several occasions by pointing me in the right direction & making the choice easy. It's clear she was seasoned, and even upon dropping an empty plate (it happens) she brushed it off and still delivered great service. It wasn't the cheapest meal in the world, but the food and drinks were great. If you're in the mood for classy casual brunch and/or Sunday Funday, definitely put Pitch on the calendar.
5
Darcy Esparza
+5
Great atmosphere…very instaworthy. Meatball appetizer was awesome. We had the chicken pesto basalmic pizza … so yummy. Dark lighting … we had to use phone flashlight to read menu (old people problems)
5
Delta Fajardo
+5
Staff was very friendly and helpful. Their enthusiasm and friendliness actually energized the experience. They suggested the short rib burrito as top choice, and then the smoked pork burrito as second. We got both, and while i really enjoyed my smoked pork, the servers were right about the short rib. It added a little more sweetness that was definitely something I liked. The meals were $17 and $16 respectively. For the portions and type of ingredients as well upscale atmosphere, I think it was fair. It certainly was a nice restaurant, and I will go there again just because of that. Was visiting old friends, and they were all about letting us camp out for awhile after we ate, so I didn't feel pushed or rushed. I liked that a lot!
5
hello channel
+5
Unique local secret that is growing with 2 locations in Omaha and 2 in Arizona! Our first visit was welcomed by our server, Macie(sp?). She took her time explaining the menu to us with popular favorites and exploring gluten-free options for me! We ordered mussels(good size) as an appetizer, they were yummy & served in a tomato base wine sauce! I ordered the The Doc pizza on cauliflower crust(gluten-free), it was so unusual and delicious. I can't wait to go again to try another flavor. Hubby ordered the Thai Pie, instead of chicken he had shrimp and was loving this combo. Daughter ordered scampi and was an absolute favorite place to get this dish as everything was made from scratch(noodles). The manager(Lacy,sp?) Came over to chat with us explaining how everything is made fresh every day and if you follow on Facebook they post a "pizza of the week" & daily specials! We really enjoyed the time she gave us since it was a first visit and opened us up to wanting to come back more often! This location has 2 beauiful levels & Lacy recommends getting there to watch the sunset as you eat & drink! For dessert we ordered the creme Brule & Tiramisu, sadly we devoured them before pictures 🙃. Very accommodating to gluten-free options so check it out immediately!!!
4
Varun Palaniswamy
+4
Pros The best Ribs I have ever had. The meat was so tender and moist. Loved the rub on the ribs. Can't complain about the drink menu as well. Loved the flavours of pizza. Thai pizza was amazing. Cons Wish there was more lighting inside. I know it doesn't meet there aesthetic design but made it hard to read the menus.
4
Stephanie H (Stephsat)
+4
We just went there for cocktails. I was trying to look at the menu but I didn't have my readers with me, It was pretty quiet, there was a group of guys finishing up, and maybe one other table? Didn't try the food, so really didn't rate it. Cocktails were okay, but not quite worth the money. I wanted a martini and the Drinks were coming in soda glasses.
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